Chocolate Peanut Butter Cake

Packaged product Sweets and Desserts NutriSystem

Chocolate Peanut Butter Cake contains 275 kcal per 100 g. A serving, 1 container, 51 g (51 g) provides about 140 kcal.

Roughly 53% of its calories come from carbohydrates, with 34% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Peanut Butter Cake by NutriSystem, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
9.8 gprotein
41.2 gcarbohydrates
11.8 gfat
140kcal in serving, 1 container, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 11.8 g 15%
Saturated fat L 4.9 g 25%
Trans fat L 0 g
Cholesterol L 9.8 mg 3%
Sodium L 412 mg 18%
Total carbohydrates L 41.2 g 15%
Dietary fiber L 7.8 g 28%
Total sugars L 19.6 g
Added sugars L 15.7 g 31%
Protein L 9.8 g 20%
Vitamin D L 0 µg0%
Calcium L 58.8 mg5%
Iron L 2.4 mg13%
Potassium L 314 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 53%Fat: 34%275kcal / 100 g
  • Protein 13%
  • Carbohydrates 53%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potassium7%Calcium5%Vitamin D0%

Nutritional insights

  • Protein9.8 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber7.8 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars19.6 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat11.8 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat4.9 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium412 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NutriSystem
Barcode
0632674400987
Label serving
1 container (51 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Peanut Butter Cake?

100 g of Chocolate Peanut Butter Cake has 275 kcal. Serving, 1 container, 51 g (51 g): about 140 kcal.

How much protein is in Chocolate Peanut Butter Cake?

Chocolate Peanut Butter Cake contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 1 container, 51 g (51 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chocolate Peanut Butter Cake?

Chocolate Peanut Butter Cake has 41.2 g of total carbohydrates per 100 g, including 7.8 g of fiber and 19.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Peanut Butter Cake?

Chocolate Peanut Butter Cake contains 11.8 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).

What vitamins and minerals does Chocolate Peanut Butter Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Peanut Butter Cake?

100 g contains 412 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0632674400987. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.