Chocolate Orange Bunny

Packaged product Sweets and Desserts Terry's

Chocolate Orange Bunny contains 500 kcal per 100 g. A serving, 1 package, 28 g (28 g) provides about 140 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 16% of the Daily Value for calcium and 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
7.1 gprotein
60.7 gcarbohydrates
28.6 gfat
140kcal in serving, 1 package, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28.6 g 37%
Saturated fat L 17.9 g 89%
Trans fat L 0 g
Cholesterol L 17.9 mg 6%
Sodium L 125 mg 5%
Total carbohydrates L 60.7 g 22%
Dietary fiber L 3.6 g 13%
Total sugars L 57.1 g
Added sugars L 46.4 g 93%
Protein L 7.1 g 14%
Vitamin D L 0.71 µg4%
Calcium L 214 mg16%
Iron L 2.9 mg16%
Potassium L 464 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Iron16%Potassium10%Vitamin D4%

Nutritional insights

  • Protein7.1 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber3.6 gabove the median for sweets and desserts (median 2 g)
  • Sugars57.1 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat28.6 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat17.9 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium125 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Terry's
Barcode
0850033669510
Label serving
1 package (28 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Orange Bunny?

100 g of Chocolate Orange Bunny has 500 kcal. Serving, 1 package, 28 g (28 g): about 140 kcal.

How much protein is in Chocolate Orange Bunny?

Chocolate Orange Bunny contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 package, 28 g (28 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chocolate Orange Bunny?

Chocolate Orange Bunny has 60.7 g of total carbohydrates per 100 g, including 3.6 g of fiber and 57.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Orange Bunny?

Chocolate Orange Bunny contains 28.6 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

What vitamins and minerals does Chocolate Orange Bunny contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Orange Bunny?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850033669510. License: ODbL 1.0 (Open Food Facts). Source record dated April 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.