Chocolate Milk

Packaged product Sweets and Desserts Intense

Chocolate Milk contains 67 kcal per 100 g. A serving, 1 portion, 1 cup (240 g) provides about 160 kcal.

Roughly 66% of its calories come from carbohydrates, with 20% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

67kcal per 100 g
3.3 gprotein
11.3 gcarbohydrates
1 gfat
160kcal in serving, 1 portion, 1 cup (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66.7 kcal
Total fat L 1 g 1%
Saturated fat L 0.63 g 3%
Cholesterol L 4.2 mg 1%
Sodium L 75 mg 3%
Total carbohydrates L 11.3 g 4%
Dietary fiber L 0.42 g 1%
Total sugars L 10.8 g
Added sugars L 6.3 g 13%
Protein L 3.3 g 7%
Vitamin A L 79.2 µg9%
Vitamin D L 1.1 µg5%
Calcium L 121 mg9%
Iron L 0.21 mg1%
Potassium L 171 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 66%Fat: 14%67kcal / 100 g
  • Protein 20%
  • Carbohydrates 66%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Vitamin A9%Vitamin D5%Potassium4%Iron1%

Nutritional insights

  • Protein3.3 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber0.42 gbelow the median for sweets and desserts (median 2 g)
  • Sugars10.8 gbelow the median for sweets and desserts (median 21.6 g)
  • Fat1 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat0.63 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium75 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Intense
Barcode
0078800000100
Label serving
1 portion (1 cup)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic Chocolate Almond + Coconut Creamer Nutpods 67 0 g 0 g 6.7 g
GoGo Squeez Apple Peach Sweet Potato Pouch GoGo squeeZ 67 1.1 g 15.6 g 0 g
Lowfat Vanilla Ice Cream Halo Top 67 2.1 g 8 g 2.3 g
Ginger & Honey Shot Dose Organic Biologique 67 0 g 16.7 g 0.17 g
Sweet & Spicy Pickles The People's Provisions 67 0 g 13.3 g 0 g
Mango Ice Cream yumochi 67 0.43 g 14.4 g 0.8 g
Norman's Greek Light Caramel Cookies Norman's 67 6.7 g 8.7 g 0 g
Sweet Corn Slasa Sam’s 67 3.3 g 13.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Milk?

100 g of Chocolate Milk has 67 kcal. Serving, 1 portion, 1 cup (240 g): about 160 kcal.

How much protein is in Chocolate Milk?

Chocolate Milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 1 portion, 1 cup (240 g). About 20% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Chocolate Milk?

Chocolate Milk has 11.3 g of total carbohydrates per 100 g, including 0.42 g of fiber and 10.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Milk?

Chocolate Milk contains 1 g of fat per 100 g, of which 0.63 g is saturated (3% of the Daily Value).

How much sodium is in Chocolate Milk?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078800000100. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.