Chocolate Malt

Packaged product Sweets and Desserts Keto

Chocolate Malt contains 296 kcal per 100 g. A serving, 1 portion, 1.5 oz (42.5 g) provides about 126 kcal.

Roughly 79% of its calories come from protein, with 15% from carbohydrates and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 247% of the Daily Value for Vitamin D, 130% of the Daily Value for calcium and 79% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Malt by Keto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
63.5 gprotein
11.8 gcarbohydrates
2.4 gfat
126kcal in serving, 1 portion, 1.5 oz (42.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 2.4 g 3%
Saturated fat L 2.4 g 12%
Cholesterol L 28.2 mg 9%
Sodium L 1,960 mg 85%
Total carbohydrates L 11.8 g 4%
Dietary fiber L 8.5 g 30%
Total sugars L 2.4 g
Protein L 63.5 g 127%
Vitamin D L 49.4 µg247%
Calcium L 1,690 mg130%
Iron L 7.1 mg39%
Potassium L 3,730 mg79%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 15%Fat: 7%296kcal / 100 g
  • Protein 79%
  • Carbohydrates 15%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D247%Calcium130%Potassium79%Iron39%

Nutritional insights

  • Protein63.5 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber8.5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars2.4 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat2.4 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat2.4 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium1,960 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal21.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Keto
Barcode
0810141970380
Label serving
1 portion (1.5 oz)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Malt?

100 g of Chocolate Malt has 296 kcal. Serving, 1 portion, 1.5 oz (42.5 g): about 126 kcal.

Is Chocolate Malt high in protein?

Chocolate Malt contains 63.5 g of protein per 100 g (127% of the 50 g Daily Value), or 27 g in serving, 1 portion, 1.5 oz (42.5 g). About 79% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Chocolate Malt?

Chocolate Malt has 11.8 g of total carbohydrates per 100 g, including 8.5 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Malt?

Chocolate Malt contains 2.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Chocolate Malt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (247% DV), calcium (130% DV), potassium (79% DV) and iron (39% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Malt?

100 g contains 1,960 mg of sodium, 85% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810141970380. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.