Chocolate Lean Protein
Packaged product Sweets and Desserts Tropeaka
Chocolate Lean Protein contains 392 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 98 kcal.
Roughly 68% of its calories come from protein, with 18% from fat and 14% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 980 mg | 43% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 7.2 g | 26% |
| Total sugars L | 4.4 g | |
| Protein L | 71.2 g | 142% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Carbohydrates 14%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein71.2 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber7.2 gin the top quarter of sweets and desserts (median 2 g)
- Sugars4.4 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat8.4 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat2.4 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium980 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal18.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tropeaka
- Barcode
- 9350728001263
- Label serving
- 1 portion (25 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Rice Cakes pams | 392 | 8.5 g | 79 g | 3.3 g |
| Corn Cakes Plain WoolworthsFood | 392 | 6.5 g | 85 g | 1 g |
| Strawberries and Rhubarb Jam Mumma Made | 392 | 1 g | 94 g | 0 g |
| Impact whey protein dark chocolate flavour MYPROTEIN | 392 | 72 g | 11.2 g | 8 g |
| Cake Cake Boss | 392 | 3.8 g | 49.4 g | 20.2 g |
| Ginger dark chocolate Darrell Lea | 392 | 2.4 g | 65.2 g | 13.2 g |
| Tesco Coconut Sponge Cake Tesco | 392 | 3.6 g | 56.9 g | 16.4 g |
| Pure Whey Protein (Chocolate Peanut) Bulk | 392 | 68 g | 21 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Lean Protein?
100 g of Chocolate Lean Protein has 392 kcal. Serving, 1 portion, 25 g (25 g): about 98 kcal.
Is Chocolate Lean Protein high in protein?
Chocolate Lean Protein contains 71.2 g of protein per 100 g (142% of the 50 g Daily Value), or 17.8 g in serving, 1 portion, 25 g (25 g). About 68% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).
How many carbs are in Chocolate Lean Protein?
Chocolate Lean Protein has 14.4 g of total carbohydrates per 100 g, including 7.2 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Lean Protein?
Chocolate Lean Protein contains 8.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Chocolate Lean Protein?
100 g contains 980 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9350728001263. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.