Chocolate Iced

Packaged product Sweets and Desserts Krispy Kreme

Chocolate Iced contains 381 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 381 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Iced by Krispy Kreme, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
381kcal per 100 g
6.1 gprotein
44.9 gcarbohydrates
22.4 gfat
381kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 22.4 g 29%
Saturated fat L 10.2 g 51%
Sodium L 173 mg 8%
Total carbohydrates L 44.9 g 16%
Dietary fiber not reported
Total sugars L 20.4 g
Added sugars L 30.2 g 60%
Protein L 6.1 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 1.6 mg9%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%381kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein6.1 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars20.4 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat22.4 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat10.2 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium173 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Krispy Kreme
Barcode
0072470003829
Label serving
1 serving (100 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

of food contributes to a way 2,000 calories a day is used for general nutrition advice. Iron 0.9ing Potassium Omg 0% Omg ORIGINAL GLAZED DOUGHNUT INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR WHEAT FLOUR NAON REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID) WATER PALM OIL SOYBEAN OL SUGAR CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL SOY FLOUR LEAVENING (CALCIUM CARBONATE AND/OR MONOCALCIUM PHOSPHATE AND/OR SODIUM BICARBONATE WONG-AND DIGLYCERIDES, SALT, WHEAT GLUTEN, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM MALTODEXTRIN ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROS OAT FIBER, DRIED EGG YOLKS, ENZYMES), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM). CONTAINS: WHEAT, EGG, MILK, SOY. CHOCOLATE ICED DOUGHNUT INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL SUGAR CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, LEAVENING (CALCIUM CARBONATE AND/OR MONOCALCIUM PHOSPHATE AND/OR SODIUM BICARBONATE), MONO - AND DIGLYCERIDES, SALT, WHEAT GLUTEN, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER DRIED EGG YOLKS ENZYMES), ICING (SUGAR, WATER, COCOA, CORN SYRUP SOLIDS, CORN STARCH, PALM OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, ENZYME MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM GUAR GUM, LOCUST BEAN GUM). HEXAMETAPHOSPHATE), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, CONTAINS: WHEAT, EGG, MILK, SOY. Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risks soy, milk, egg or wheat allergies of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Iced?

100 g of Chocolate Iced has 381 kcal. Serving, 1 serving, 100 g (100 g): about 381 kcal.

How much protein is in Chocolate Iced?

Chocolate Iced contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 6.1 g in serving, 1 serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chocolate Iced?

Chocolate Iced has 44.9 g of total carbohydrates per 100 g, including 20.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Iced?

Chocolate Iced contains 22.4 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).

How much sodium is in Chocolate Iced?

100 g contains 173 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072470003829. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.