Chocolate Grade A Milk

Packaged product Sweets and Desserts Publix

Chocolate Grade A Milk contains 42 kcal per 100 g. A serving, 1 serving, 473 ml (473 g) provides about 199 kcal.

Roughly 50% of its calories come from carbohydrates, with 36% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

42kcal per 100 g
1.5 gprotein
5.3 gcarbohydrates
1.7 gfat
199kcal in serving, 1 serving, 473 ml (473 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.95 g 5%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 40 mg 2%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.1 g
Added sugars L 2.7 g 5%
Protein L 1.5 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 1.2 µg6%
Niacin (B3) L 0 mg0%
Calcium L 55 mg4%
Iron L 0.17 mg0.9%
Potassium L 70 mg1%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 50%Fat: 36%42kcal / 100 g
  • Protein 14%
  • Carbohydrates 50%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D6%Calcium4%Potassium1%Iron0.9%Vitamin A0%Vitamin C0%Niacin (B3)0%Iodine0%

Nutritional insights

  • Protein1.5 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars5.1 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat1.7 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0.95 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium40 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L24 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82.5 kcal42 kcal
Protein 3.2 g1.5 g
Carbohydrates 10.6 g5.3 g
Fat 3.2 g1.7 g
Fiber 0 g0 g
Sugars 10.1 g5.1 g
Sodium 78.2 mg40 mg

Product details

Brand
Publix
Barcode
0041415052635
Quantity
240 ml
Label serving
1 serving (473 ml)
Category
Sweets and Desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GRADE A MILK, SUGAR, COCOA (PROCESSED WITH ALKALI), CORNSTARCH, SALT, CARRAGEENAN, VANILLIN (ARTIFICIAL FLAVOR), VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Grade A Milk?

100 g of Chocolate Grade A Milk has 42 kcal. Serving, 1 serving, 473 ml (473 g): about 199 kcal.

How much protein is in Chocolate Grade A Milk?

Chocolate Grade A Milk contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 7 g in serving, 1 serving, 473 ml (473 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Chocolate Grade A Milk?

Chocolate Grade A Milk has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 5.1 g of sugars.

How much fat is in Chocolate Grade A Milk?

Chocolate Grade A Milk contains 1.7 g of fat per 100 g, of which 0.95 g is saturated (5% of the Daily Value).

How much sodium is in Chocolate Grade A Milk?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2460618. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0041415052635. License: ODbL 1.0 (Open Food Facts). Source record dated January 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.