Chocolate croissant
Packaged product Sweets and Desserts Albert heijn
Chocolate croissant contains 374 kcal per 100 g. A serving, 70.0 g (70 g) provides about 262 kcal.
Roughly 51% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (413 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 9.3 g | 47% |
| Sodium | not reported | |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gbelow the median for sweets and desserts (median 6.9 g)
- Sugars16 gabove the median for sweets and desserts (median 14 g)
- Fat21 gbelow the median for sweets and desserts (median 21.1 g)
- Saturated fat9.3 gbelow the median for sweets and desserts (median 10.8 g)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert heijn
- Barcode
- 2289117001850
- Label serving
- 70.0 g
- Category
- Croissants
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissants La Fournée Campanière | 374 | 7.4 g | 33.9 g | 25 g |
| Croissant chocolade praliné Albert Heijn | 374 | 6.2 g | 39 g | 21 g |
| Mini croissants Save On Foods | 375 | 6.3 g | 50 g | 18.8 g |
| Croissant cu cremă de cacao Maître Jean Pierre | 373 | 6.2 g | 38.8 g | 21.1 g |
| Cornetto Cilliegia Paluani | 373 | 5.6 g | 59 g | 12 g |
| Cornetti alla Ciliegia Paluani | 373 | 5.6 g | 59 g | 12 g |
| Cornetto Mignon al burro Gecchele | 373 | 9.2 g | 56 g | 12 g |
| Cornetto Albicocca Paluani | 373 | 5.6 g | 59 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate croissant?
100 g of Chocolate croissant has 374 kcal. Serving, 70.0 g (70 g): about 262 kcal.
How much protein is in Chocolate croissant?
Chocolate croissant contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 4.3 g in serving, 70.0 g (70 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.9 g).
How many carbs are in Chocolate croissant?
Chocolate croissant has 39 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate croissant?
Chocolate croissant contains 21 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2289117001850. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.