Chocolate Coated Raspberries
Packaged product Sweets and Desserts Specially Selected
Chocolate Coated Raspberries contains 343 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 96 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 21.8 g | 28% |
| Saturated fat L | 13.5 g | 68% |
| Sodium L | 31 mg | 1% |
| Total carbohydrates L | 31.1 g | 11% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 26.7 g | |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber4.1 gin the top quarter of sweets and desserts (median 2 g)
- Sugars26.7 gabove the median for sweets and desserts (median 21.2 g)
- Fat21.8 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat13.5 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium31 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 4069365308158
- Label serving
- 1 portion (28 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Peppermint Protein Powder Culter Nutrition | 343 | 74.8 g | 3.1 g | 3.1 g |
| Cinnamon Churro Pancakes The Protein Pancake | 343 | 26.2 g | 51.8 g | 1.8 g |
| Haribo Happy-Cola Gummi Candy Share Size Haribo | 343 | 6.9 g | 77 g | 0.5 g |
| Low calorie bar chocolate flavour Body&fit | 343 | 24 g | 39.8 g | 11.1 g |
| Canderel Sweetener Tablet Canderel | 343 | 0 g | 84 g | 0.4 g |
| Cheesecake Rich Products Corporation | 343 | 7.1 g | 37.1 g | 18.6 g |
| Salted Caramel, Chocolate & Honeycomb Cheesecake Cook | 343 | 4.1 g | 31.2 g | 22.3 g |
| 2 Cream Toffee Doughnuts Morrisons Cake Shop | 343 | 6 g | 43.7 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Coated Raspberries?
100 g of Chocolate Coated Raspberries has 343 kcal. Serving, 1 portion, 28 g (28 g): about 96 kcal.
How much protein is in Chocolate Coated Raspberries?
Chocolate Coated Raspberries contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 0.95 g in serving, 1 portion, 28 g (28 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Chocolate Coated Raspberries?
Chocolate Coated Raspberries has 31.1 g of total carbohydrates per 100 g, including 4.1 g of fiber and 26.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Coated Raspberries?
Chocolate Coated Raspberries contains 21.8 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).
How much sodium is in Chocolate Coated Raspberries?
100 g contains 31 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365308158. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.