Chocolate Coated Cookie
Packaged product Sweets and Desserts Supervalue
Chocolate Coated Cookie contains 530 kcal per 100 g. A serving, 21 g (21 g) provides about 111 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 44 g | |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gabove the median for sweets and desserts (median 5.6 g)
- Fiber2 gabove the median for sweets and desserts (median 2 g)
- Sugars44 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat29 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat17 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium220 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Supervalue
- Barcode
- 5099839714894
- Label serving
- 21 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple syrup glazed Kind | 530 | 13.3 g | 34 g | 43 g |
| Dark Chocolate Rounds Fox’s | 530 | 6.4 g | 60.8 g | 28.8 g |
| Icelandic Lava Milk Chocolate Coja | 530 | 6 g | 53 g | 31 g |
| Bombón crema de chocolate Bon Roll | 530 | 5.5 g | 56 g | 31 g |
| Biscuits roulés croustillant Poppies | 530 | 5.4 g | 64 g | 28 g |
| Pottle Honey Coated Macadamias Scoop & Weigh | 530 | 6.6 g | 44 g | 34 g |
| Chocolate Butter Sand Press Butter Sand | 530 | 4.4 g | 57 g | 31.7 g |
| Espresso Chocolate Wedel | 530 | 5.3 g | 49 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Coated Cookie?
100 g of Chocolate Coated Cookie has 530 kcal. Serving, 21 g (21 g): about 111 kcal.
How much protein is in Chocolate Coated Cookie?
Chocolate Coated Cookie contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1.3 g in serving, 21 g (21 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Chocolate Coated Cookie?
Chocolate Coated Cookie has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Coated Cookie?
Chocolate Coated Cookie contains 29 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
How much sodium is in Chocolate Coated Cookie?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099839714894. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.