Chocolate Coated Candy

Packaged product Sweets and Desserts Sweetworks

Chocolate Coated Candy contains 429 kcal per 100 g. A serving, 3.5 g, 4 pieces (3.5 g) provides about 15 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

429kcal per 100 g
0 gprotein
57.1 gcarbohydrates
14.3 gfat
15kcal in serving, 3.5 g, 4 pieces (3.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14.3 g 18%
Saturated fat L 14.3 g 71%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 0 g 0%
Total sugars L 57.1 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 64%Fat: 36%429kcal / 100 g
  • Carbohydrates 64%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars57.1 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat14.3 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat14.3 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sweetworks
Barcode
0800093090021
Label serving
3.5 g (4 PIECES)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar dextrose, partially hydrogenated palm kernel oil, reduced protein whey (milk), cocoa, corn syrup,carob, tapioca dextrin, lecithin (soya), natural and artificial flavors, carnauba wax, salt, colors (include yellow 5, red 40, blue 1,titanium dioxide,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Coated Candy?

100 g of Chocolate Coated Candy has 429 kcal. Serving, 3.5 g, 4 pieces (3.5 g): about 15 kcal.

How much protein is in Chocolate Coated Candy?

Chocolate Coated Candy contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 3.5 g, 4 pieces (3.5 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Chocolate Coated Candy?

Chocolate Coated Candy has 57.1 g of total carbohydrates per 100 g, including 0 g of fiber and 57.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Coated Candy?

Chocolate Coated Candy contains 14.3 g of fat per 100 g, of which 14.3 g is saturated (71% of the Daily Value).

How much sodium is in Chocolate Coated Candy?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0800093090021. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.