Chocolate Chips

Packaged product Sweets and Desserts Goya

Chocolate Chips contains 518 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 207 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

518kcal per 100 g
5 gprotein
62.5 gcarbohydrates
30 gfat
207kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 30 g 38%
Saturated fat L 27.5 g 138%
Trans fat L 0 g
Cholesterol L 7.5 mg 3%
Sodium L 37.5 mg 2%
Total carbohydrates L 62.5 g 23%
Dietary fiber L 5 g 18%
Total sugars L 55 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%518kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars55 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat30 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat27.5 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium37.5 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Goya
Barcode
0089910013024
Label serving
1 portion (40 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Chips?

100 g of Chocolate Chips has 518 kcal. Serving, 1 portion, 40 g (40 g): about 207 kcal.

How much protein is in Chocolate Chips?

Chocolate Chips contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1 portion, 40 g (40 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Chocolate Chips?

Chocolate Chips has 62.5 g of total carbohydrates per 100 g, including 5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Chips?

Chocolate Chips contains 30 g of fat per 100 g, of which 27.5 g is saturated (138% of the Daily Value).

How much sodium is in Chocolate Chips?

100 g contains 37.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0089910013024. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.