Chocolate cake slices
Packaged product Sweets and Desserts Granny's
Chocolate cake slices contains 341 kcal per 100 g. A serving, 80 g (80 g) provides about 273 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 52.9 g | 19% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 24.2 g | |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.5 gbelow the median for sweets and desserts (median 2 g)
- Sugars24.2 gabove the median for sweets and desserts (median 21.2 g)
- Fat18 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat2.5 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium360 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Granny's
- Barcode
- 0700315549125
- Label serving
- 80 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oxford lunch cake SuperValu | 341 | 4.7 g | 58 g | 9.3 g |
| Chocolate orange crunch - | 341 | 19 g | 26 g | 11 g |
| Signature Chocolate Protein Shake heal | 341 | 51.3 g | 18.5 g | 6.9 g |
| New York Style Cheesecake Panarama Inc. | 341 | 5.9 g | 23.5 g | 18.8 g |
| Fruit syrup | 341 | 0 g | 85.1 g | 0 g |
| Chocolate Swirl Cheesecake Slice Atlanta Cheesecake Company | 341 | 4.7 g | 36.5 g | 20 g |
| Frostings, glaze, prepared-from-recipe | 341 | 0.44 g | 83.7 g | 0.53 g |
| PBfit Vegan Organic Chocolate Plus BetterBody Foods and Nutrition LLC | 341 | 45.4 g | 25 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate cake slices?
100 g of Chocolate cake slices has 341 kcal. Serving, 80 g (80 g): about 273 kcal.
How much protein is in Chocolate cake slices?
Chocolate cake slices contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 4.3 g in serving, 80 g (80 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Chocolate cake slices?
Chocolate cake slices has 52.9 g of total carbohydrates per 100 g, including 1.5 g of fiber and 24.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate cake slices?
Chocolate cake slices contains 18 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
How much sodium is in Chocolate cake slices?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0700315549125. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.