Chocolate Cake

Packaged product Sweets and Desserts Bonne Maman

Chocolate Cake contains 456 kcal per 100 g. A serving, 1.0 cake, 30.0 g (30 g) provides about 137 kcal.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

456kcal per 100 g
5.1 gprotein
44 gcarbohydrates
29 gfat
137kcal in serving, 1.0 cake, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 29 g 37%
Saturated fat L 19 g 95%
Sodium L 236 mg 10%
Total carbohydrates L 44 g 16%
Dietary fiber L 5.1 g 18%
Total sugars L 26 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 38%Fat: 57%456kcal / 100 g
  • Protein 4%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber5.1 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars26 gabove the median for sweets and desserts (median 21.2 g)
  • Fat29 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium236 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonne Maman
Barcode
3178530425628
Label serving
1.0 cake (30.0 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Cake?

100 g of Chocolate Cake has 456 kcal. Serving, 1.0 cake, 30.0 g (30 g): about 137 kcal.

How much protein is in Chocolate Cake?

Chocolate Cake contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 1.5 g in serving, 1.0 cake, 30.0 g (30 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Chocolate Cake?

Chocolate Cake has 44 g of total carbohydrates per 100 g, including 5.1 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Cake?

Chocolate Cake contains 29 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Chocolate Cake?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3178530425628. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.