Chocolate Bitter
Packaged product Sweets and Desserts HELENA
Chocolate Bitter contains 574 kcal per 100 g.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat | not reported | |
| Sodium L | 26 mg | 1% |
| Total carbohydrates L | 41.8 g | 15% |
| Dietary fiber | not reported | |
| Total sugars L | 30.8 g | |
| Protein L | 7.8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.8 gabove the median for sweets and desserts (median 5.7 g)
- Sugars30.8 gabove the median for sweets and desserts (median 21.2 g)
- Fat37 gin the top quarter of sweets and desserts (median 13.3 g)
- Sodium26 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HELENA
- Barcode
- 7753534001915
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Peanut Candy Sin Teo Hiang | 574 | 20.4 g | 38.6 g | 37.5 g |
| Chocolate Laderach | 574 | 8.3 g | 45.7 g | 39.9 g |
| Coconut Rough In Dark Chocolate Potter Brothers | 574 | 6.2 g | 53.1 g | 39.2 g |
| Milk Chocolate Flakes Tesco | 574 | 5.2 g | 52.2 g | 37.4 g |
| Dairy Free Caramelised Biscuit Bar Galaxy | 574 | 3.2 g | 54 g | 40 g |
| Dark Chocolate Lebkuchen Hearts Morissons | 574 | 6.3 g | 56.2 g | 35 g |
| eton mess chocolate hotel chocolat | 574 | 7.4 g | 49 g | 38.3 g |
| Milk Chocolate Pistachio Crème Filled Eggs M&S | 574 | 6.9 g | 51.3 g | 37.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Bitter?
100 g of Chocolate Bitter has 574 kcal.
How much protein is in Chocolate Bitter?
Chocolate Bitter contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Chocolate Bitter?
Chocolate Bitter has 41.8 g of total carbohydrates per 100 g, including 30.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Bitter?
Chocolate Bitter contains 37 g of fat per 100 g.
How much sodium is in Chocolate Bitter?
100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7753534001915. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.