Chocolat perou noir 85%
Packaged product Sweets and Desserts Auchan
Chocolat perou noir 85% contains 584 kcal per 100 g.
Roughly 76% of its calories come from fat, with 16% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 26% of the Daily Value for copper, 16% of the Daily Value for iron and 11% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 47 g | 60% |
| Saturated fat L | 30 g | 150% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber L | 14 g | 50% |
| Total sugars L | 16 g | |
| Added sugars L | 19.8 g | 40% |
| Protein L | 11 g | 22% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.015 mg | 0% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.005 mg | 0.4% |
| Riboflavin (B2) L | 0.011 mg | 0.9% |
| Niacin (B3) L | 0.07 mg | 0.4% |
| Pantothenic acid (B5) L | 0.05 mg | 1% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 6.5 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.2 mg | 0.7% |
| Iron L | 3 mg | 16% |
| Magnesium L | 30.7 mg | 7% |
| Phosphorus L | 42 mg | 3% |
| Potassium L | 240 mg | 5% |
| Zinc L | 0.39 mg | 4% |
| Copper L | 0.24 mg | 26% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 0.67 µg | 0.4% |
| Chloride L | 1.2 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 16%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 8 g)
- Fiber14 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars16 gin the lowest quarter of sweets and desserts (median 28.3 g)
- Fat47 gin the top quarter of sweets and desserts (median 40.2 g)
- Saturated fat30 gin the top quarter of sweets and desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water0.25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 24.8 g |
|---|---|
| Polyunsaturated fat L | 2.3 g |
Sugars and starch (1)
| Starch L | 0.52 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.077 g |
| Linoleic acid (omega-6, 18:2) L | 2.1 g |
Carotenoids (1)
| Beta-carotene L | 0.15 µg |
|---|
Other components (2)
| Water L | 0.25 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Auchan
- Barcode
- 3596710512898
- Quantity
- 0.1 kg
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao du Pérou*, sucre*, beurre de cacao*. Cacao: 85% minimum. Traces éventuelles de céréales contenant du gluten, de fruits à coque et de lait. * Biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Chocolat de Neuville | 584 | 8.1 g | 25.1 g | 46.9 g |
| Mini tablettes chocolat noir 72% Gilbert | 584 | 8.9 g | 33 g | 44 g |
| Noir truffé Côte d'Or | 584 | 7 g | 48 g | 40 g |
| Chocolat Claudio Corallo Claudio Corallo | 584 | 6.2 g | 32.3 g | 45 g |
| Chocolat Noir Tanzanie 75% Chocolaterie Castelain | 584 | 8.1 g | 25.1 g | 46.9 g |
| Chocolat noir Madagascar Nature & Découvertes | 584 | 8.1 g | 33.2 g | 44.1 g |
| Chocolat pure origine A.Morin | 584 | 8.7 g | 34.6 g | 43.2 g |
| Orange douce Tentation Cacao | 584 | 8.7 g | 44 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat perou noir 85%?
100 g of Chocolat perou noir 85% has 584 kcal.
Is Chocolat perou noir 85% high in protein?
Chocolat perou noir 85% contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).
How many carbs are in Chocolat perou noir 85%?
Chocolat perou noir 85% has 22 g of total carbohydrates per 100 g, including 14 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat perou noir 85%?
Chocolat perou noir 85% contains 47 g of fat per 100 g, of which 30 g is saturated (150% of the Daily Value).
What vitamins and minerals does Chocolat perou noir 85% contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (26% DV), iron (16% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat perou noir 85%?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710512898. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.