Chicken & Vegetable Soup

Packaged product Soups and Sauces Central

Chicken & Vegetable Soup contains 51 kcal per 100 g.

Roughly 48% of its calories come from fat, with 35% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken & Vegetable Soup by Central, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
2.1 gprotein
4.3 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50.5 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.7 g 9%
Sodium L 272 mg 12%
Total carbohydrates L 4.3 g 2%
Dietary fiber not reported
Total sugars L 1.3 g
Protein L 2.1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 35%Fat: 48%51kcal / 100 g
  • Protein 17%
  • Carbohydrates 35%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.1 gbelow the median for soups and sauces (median 2.1 g)
  • Sugars1.3 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat2.6 gbelow the median for soups and sauces (median 2.8 g)
  • Saturated fat1.7 gabove the median for soups and sauces (median 0.79 g)
  • Sodium272 mgbelow the median for soups and sauces (median 417 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Central
Barcode
5099839329524
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Vegetable Soup?

100 g of Chicken & Vegetable Soup has 51 kcal.

How much protein is in Chicken & Vegetable Soup?

Chicken & Vegetable Soup contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Chicken & Vegetable Soup?

Chicken & Vegetable Soup has 4.3 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken & Vegetable Soup?

Chicken & Vegetable Soup contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Chicken & Vegetable Soup?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839329524. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 7, 2026.

Last updated: . Source description: "CHICKEN & VEGETABLE SOUP". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.