Chicken Uncured Bacon Ranch
Packaged product Poultry Higher Harvest by H-E-B
Chicken Uncured Bacon Ranch contains 176 kcal per 100 g. A serving, 1 tray, 255 g (255 g) provides about 450 kcal.
Roughly 52% of its calories come from fat, with 39% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat | not reported | |
| Cholesterol L | 62.7 mg | 21% |
| Sodium L | 443 mg | 19% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0.78 g | 3% |
| Total sugars L | 0.78 g | |
| Protein L | 16.9 g | 34% |
| Vitamin D L | 0.24 µg | 1% |
| Calcium L | 129 mg | 10% |
| Iron L | 0.71 mg | 4% |
| Potassium L | 310 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 9%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.9 gbelow the median for poultry (median 17.9 g)
- Fiber0.78 gabove the median for poultry (median 0.031 g)
- Sugars0.78 gbelow the median for poultry (median 0.88 g)
- Fat10.2 gin the top quarter of poultry (median 4.4 g)
- Sodium443 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Higher Harvest by H-E-B
- Barcode
- 0097870204154
- Label serving
- 1 tray (255 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Turkey Sausage H-E-B | 176 | 20.6 g | 1.5 g | 8.8 g |
| Turkey Meatballs H-E-B | 176 | 16.5 g | 9.4 g | 9.4 g |
| Italian Style Meatballs - Chicken Rosina | 176 | 17.6 g | 4.7 g | 9.4 g |
| CHICKEN CRUMBLES Italian Style with Bell Peppers & Caramelized Onions Amylu | 176 | 16.5 g | 3.5 g | 11.8 g |
| Chicken Uncured Bacon Ranch HIGHER HARVEST by H-E-B | 176 | 16.9 g | 3.9 g | 10.2 g |
| Rotisserie Style Shredded Chicken FixQuix | 176 | 28.2 g | 2.4 g | 5.9 g |
| Nashville Hot Chicken Sausage Aldi | 176 | 17.6 g | 2.4 g | 10.6 g |
| Member’s Mark Chicken Teriyaki Bowl Member’s Mark | 176 | 13.5 g | 20 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Uncured Bacon Ranch?
100 g of Chicken Uncured Bacon Ranch has 176 kcal. Serving, 1 tray, 255 g (255 g): about 450 kcal.
Is Chicken Uncured Bacon Ranch high in protein?
Chicken Uncured Bacon Ranch contains 16.9 g of protein per 100 g (34% of the 50 g Daily Value), or 43 g in serving, 1 tray, 255 g (255 g). About 39% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Uncured Bacon Ranch?
Chicken Uncured Bacon Ranch has 3.9 g of total carbohydrates per 100 g, including 0.78 g of fiber and 0.78 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Uncured Bacon Ranch?
Chicken Uncured Bacon Ranch contains 10.2 g of fat per 100 g.
How much sodium is in Chicken Uncured Bacon Ranch?
100 g contains 443 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0097870204154. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.