Chicken Tikka Masala
Packaged product Poultry Snap Kitchen
Chicken Tikka Masala contains 172 kcal per 100 g. A serving, 1 container, 319 g (319 g) provides about 549 kcal.
Roughly 47% of its calories come from fat, with 29% from carbohydrates and 25% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.9 mg | 11% |
| Sodium L | 364 mg | 16% |
| Total carbohydrates L | 12.5 g | 5% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.7 g | 21% |
| Vitamin D L | 0.094 µg | 0.5% |
| Calcium L | 47 mg | 4% |
| Iron L | 1.2 mg | 6% |
| Potassium L | 401 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 29%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.7 gin the lowest quarter of poultry (median 17.9 g)
- Fiber2.2 gin the top quarter of poultry (median 0.031 g)
- Sugars2.5 gin the top quarter of poultry (median 0.88 g)
- Fat9.1 gin the top quarter of poultry (median 4.4 g)
- Saturated fat3.1 gin the top quarter of poultry (median 1.2 g)
- Sodium364 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snap Kitchen
- Barcode
- 0812324029694
- Label serving
- 1 container (319 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chicken Satay With Rice Inspired Cusine | 172 | 9.4 g | 17.6 g | 6.7 g |
| Lean Turkey Sausage Shady Brook Farms | 172 | 17.2 g | 2.2 g | 9.7 g |
| Roast chicken quarter Woolworths | 172 | 22 g | 3.5 g | 7.3 g |
| Chicken Caesar Wrap Boars Head | 172 | 7.1 g | 20.4 g | 6.8 g |
| Battered Chicken Goujons Pennygate | 172 | 15.6 g | 12.5 g | 6.6 g |
| Chicken, Fetta And Parsley Sausages Specially Selected | 172 | 13.9 g | 4.4 g | 10.8 g |
| Chicken Drum Fillets Asda | 172 | 29 g | 0.5 g | 6.2 g |
| Amylu chicken meetballs Amylu | 172 | 16.1 g | 9.2 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Tikka Masala?
100 g of Chicken Tikka Masala has 172 kcal. Serving, 1 container, 319 g (319 g): about 549 kcal.
Is Chicken Tikka Masala high in protein?
Chicken Tikka Masala contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 34.1 g in serving, 1 container, 319 g (319 g). About 25% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken Tikka Masala?
Chicken Tikka Masala has 12.5 g of total carbohydrates per 100 g, including 2.2 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Tikka Masala?
Chicken Tikka Masala contains 9.1 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in Chicken Tikka Masala?
100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0812324029694. License: ODbL 1.0 (Open Food Facts). Source record dated November 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.