chicken rice sauce
Packaged product Soups and Sauces Lobo
Chicken rice sauce contains 173 kcal per 100 g. A serving, 30 ml (30 g) provides about 52 kcal.
Roughly 75% of its calories come from carbohydrates, with 14% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat | not reported | |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Added sugars L | 0.8 g | 2% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 75%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gabove the median for soups and sauces (median 2.1 g)
- Sugars6 gabove the median for soups and sauces (median 3.6 g)
- Fat2.6 gbelow the median for soups and sauces (median 2.9 g)
- Sodium640 mgabove the median for soups and sauces (median 424 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lobo
- Barcode
- 8850030031329
- Quantity
- 220ml
- Label serving
- 30 ml
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fermented Soybean Paste Soybean Wheat, Salt), Sugar, Garlic Chilli, Ginger, Distilled Vinegar, Black Soy Sauce (Salt, Soybean. Wheat Collander Root, Stabiliser (E415), Flour Enhancer (E635), Antioxidant (E300). Preservative (E211), Natural Flavouning CONTAINS: Soybean, Gluten (Wheat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef & Pork Meatballs With Pasta And Sauce Kirkland Signature | 173 | 9.3 g | 15.1 g | 8.3 g |
| WoSlow Cooked Pork Shoulder With Smokey BBQ Sauce Woolworths | 173 | 15.7 g | 5.2 g | 9.9 g |
| Beef & Pork Meatballs with Pasta and Sauce Kirkland Signature | 173 | 9.3 g | 15.1 g | 8.3 g |
| Hot Honey Bbq Sauce Fresh Fodder | 173 | 0.5 g | 40 g | 0.1 g |
| Mushroom & Cheese Tortellini With Creamy Sauce Youfoodz | 173 | 6.4 g | 20.2 g | 7 g |
| Super Gong Sauce HOTMESS | 173 | 3 g | 39 g | 0 g |
| Handmade Mint Sauce Dunnes Stores Simply Better | 173 | 0.9 g | 43.1 g | 0.5 g |
| Beef And Pork Meatballs With Pasta And Sauce Costco | 173 | 9.3 g | 15.1 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chicken rice sauce?
100 g of chicken rice sauce has 173 kcal. Serving, 30 ml (30 g): about 52 kcal.
How much protein is in chicken rice sauce?
Chicken rice sauce contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 1.4 g in serving, 30 ml (30 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in chicken rice sauce?
Chicken rice sauce has 32 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chicken rice sauce?
Chicken rice sauce contains 2.6 g of fat per 100 g.
How much sodium is in chicken rice sauce?
100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850030031329. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.