Chicken Pot Pie

Packaged product Sweets and Desserts Pikas Farm Table

Chicken Pot Pie contains 265 kcal per 100 g. A serving, 1 portions, 113 g (113 g) provides about 300 kcal.

Roughly 59% of its calories come from fat, with 29% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Pot Pie by Pikas Farm Table, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
265kcal per 100 g
8 gprotein
18.6 gcarbohydrates
16.8 gfat
300kcal in serving, 1 portions, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 16.8 g 22%
Saturated fat L 9.7 g 49%
Trans fat L 0 g
Cholesterol L 70.8 mg 24%
Sodium L 354 mg 15%
Total carbohydrates L 18.6 g 7%
Dietary fiber L 0.89 g 3%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 8 g 16%
Potassium L 166 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 29%Fat: 59%265kcal / 100 g
  • Protein 12%
  • Carbohydrates 29%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%

Nutritional insights

  • Protein8 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber0.89 gbelow the median for sweets and desserts (median 2 g)
  • Sugars1.8 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat16.8 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat9.7 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium354 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pikas Farm Table
Barcode
0828076200014
Quantity
12 oz
Label serving
1 portions (113 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 265 kcal. Serving, 1 portions, 113 g (113 g): about 300 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in serving, 1 portions, 113 g (113 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 18.6 g of total carbohydrates per 100 g, including 0.89 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 16.8 g of fat per 100 g, of which 9.7 g is saturated (49% of the Daily Value).

How much sodium is in Chicken Pot Pie?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0828076200014. License: ODbL 1.0 (Open Food Facts). Source record dated March 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.