Chicken & Pepperoni Bistro Box
Packaged product Poultry Sprig & Sprout
Chicken & Pepperoni Bistro Box contains 282 kcal per 100 g. A serving, 1 container, 209 g (209 g) provides about 590 kcal.
Roughly 70% of its calories come from fat, with 28% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat | not reported | |
| Cholesterol L | 167 mg | 56% |
| Sodium L | 794 mg | 35% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 20.1 g | 40% |
| Vitamin D L | 0.67 µg | 3% |
| Calcium L | 172 mg | 13% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 268 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 2%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20.1 gabove the median for poultry (median 17.9 g)
- Fat22 gin the top quarter of poultry (median 4.4 g)
- Sodium794 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sprig & Sprout
- Barcode
- 01000495
- Label serving
- 1 container (209 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sesame oil chicken noodle TTL | 282 | 10.6 g | 31.4 g | 12.7 g |
| Cranberry Walnut Chicken Salad Wrap Fresh And Ready Food Llc | 282 | 10.1 g | 21 g | 16.1 g |
| Chicken Sticks Oberto | 282 | 31.7 g | 3.5 g | 15.9 g |
| Chicken Sticks Den's | 282 | 31.7 g | 3.5 g | 15.9 g |
| Turkey Jerky Jack Link's | 282 | 42.3 g | 14.1 g | 3.5 g |
| Turkey Jerky Original Jack Link's | 282 | 45.9 g | 14.1 g | 3.5 g |
| Original Turkey Jerky PREVAIL | 282 | 42.3 g | 17.6 g | 8.8 g |
| Nashville Hot Chicken Strip Haggen | 282 | 13.2 g | 17.6 g | 17.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Pepperoni Bistro Box?
100 g of Chicken & Pepperoni Bistro Box has 282 kcal. Serving, 1 container, 209 g (209 g): about 590 kcal.
Is Chicken & Pepperoni Bistro Box high in protein?
Chicken & Pepperoni Bistro Box contains 20.1 g of protein per 100 g (40% of the 50 g Daily Value), or 42 g in serving, 1 container, 209 g (209 g). About 28% of its calories come from protein. Compared with other poultry, that is above the median (median 17.9 g).
How many carbs are in Chicken & Pepperoni Bistro Box?
Chicken & Pepperoni Bistro Box has 1.4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken & Pepperoni Bistro Box?
Chicken & Pepperoni Bistro Box contains 22 g of fat per 100 g.
What vitamins and minerals does Chicken & Pepperoni Bistro Box contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken & Pepperoni Bistro Box?
100 g contains 794 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01000495. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.