Chicken Patty
Packaged product Poultry Fresh Seasons Kitchen
Chicken Patty contains 280 kcal per 100 g. A serving, 1 portion, 182 g (182 g) provides about 510 kcal.
Roughly 42% of its calories come from carbohydrates, with 39% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 12% of the Daily Value for calcium and 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 11.5 g | 15% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 599 mg | 26% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 3.3 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 13.2 g | 26% |
| Vitamin D L | 0.17 µg | 0.8% |
| Calcium L | 159 mg | 12% |
| Iron L | 2 mg | 11% |
| Potassium L | 451 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 42%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.2 gbelow the median for poultry (median 17.9 g)
- Fiber2.8 gin the top quarter of poultry (median 0.031 g)
- Sugars3.3 gin the top quarter of poultry (median 0.88 g)
- Fat11.5 gin the top quarter of poultry (median 4.4 g)
- Saturated fat3.3 gin the top quarter of poultry (median 1.2 g)
- Sodium599 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh Seasons Kitchen
- Barcode
- 0810106023748
- Label serving
- 1 portion (182 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken tenders Independent | 280 | 22 g | 8 g | 18 g |
| Chilli Chicken Masala Mix Ching’s Secret | 280 | 1.1 g | 67.2 g | 0.72 g |
| Original Rotisserie Chicken Strip Jack Links | 280 | 32 g | 20 g | 6 g |
| p3 protein plates, turkey cheddar cashews cranberries Oscar Mayer | 280 | 15 g | 17 g | 18 g |
| Rice sides chicken flavor Knorr | 280 | 6 g | 48 g | 7 g |
| Jerk Turkey Jurkey Mr Quirkey's Turkey Jurky | 280 | 52.9 g | 12.6 g | 2.5 g |
| Chicken patty Ingham | 280 | 15.6 g | 16.7 g | 16.8 g |
| Hannaford Chicken Salad Hannaford | 280 | 12 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Patty?
100 g of Chicken Patty has 280 kcal. Serving, 1 portion, 182 g (182 g): about 510 kcal.
Is Chicken Patty high in protein?
Chicken Patty contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 24 g in serving, 1 portion, 182 g (182 g). About 20% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Patty?
Chicken Patty has 28 g of total carbohydrates per 100 g, including 2.8 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Patty?
Chicken Patty contains 11.5 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
What vitamins and minerals does Chicken Patty contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Patty?
100 g contains 599 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810106023748. License: ODbL 1.0 (Open Food Facts). Source record dated December 21, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.