Chicken Panang Curry
Packaged product Poultry Primal Kitchen
Chicken Panang Curry contains 88 kcal per 100 g.
Roughly 52% of its calories come from fat, with 25% from protein and 23% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 150 kcal per 100 g across 495 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.6 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 21 mg | 2% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 229 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 23%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the lowest quarter of poultry (median 9.1 g)
- Fiber1.4 gin the top quarter of poultry (median 1 g)
- Sugars2.1 gabove the median for poultry (median 1.4 g)
- Fat5.3 gbelow the median for poultry (median 5.3 g)
- Saturated fat3.5 gin the top quarter of poultry (median 1.4 g)
- Sodium268 mgbelow the median for poultry (median 364 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88 kcal | 88 kcal |
| Protein | 5.6 g | 5.6 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 5.3 g | 5.3 g |
| Fiber | n/a | 1.4 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 268 mg | 268 mg |
Product details
- Brand
- Primal Kitchen
- Barcode
- 0850004639443
- Quantity
- 10 oz
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moroccan inspired chicken Bellisio Foods Inc | 88 | 6.7 g | 10.2 g | 2.5 g |
| Chicken Tenderloins Kroger | 88 | 21.4 g | 0 g | 0 g |
| Boneless Skinless Chicken Breasts With Rib Meat Simmons Signature | 89 | 18.8 g | 0.89 g | 1.3 g |
| Boneless Skinless Chicken Breasts Great Value | 89 | 17.9 g | 0 g | 2.2 g |
| Seasoned Chicken Breast Clearly Cuisine | 89 | 7.5 g | 11.8 g | 1.3 g |
| Pre-Cut Chicken Breast Chunks With Rib Meat Meijer | 89 | 17.9 g | 0 g | 2.2 g |
| Eat!, La Vida Tomatillo Chicken Bellisio Foods Inc | 89 | 5.2 g | 13.8 g | 1.7 g |
| Chicken Breast Tenderloins Ice Glazed My Essentials | 89 | 19.6 g | 0 g | 0.45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Panang Curry?
100 g of Chicken Panang Curry has 88 kcal.
How much protein is in Chicken Panang Curry?
Chicken Panang Curry contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 9.1 g).
How many carbs are in Chicken Panang Curry?
Chicken Panang Curry has 5.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars.
How much fat is in Chicken Panang Curry?
Chicken Panang Curry contains 5.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Chicken Panang Curry?
100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 20, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2604616. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0850004639443. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.