Chicken Meatballs

Packaged product Poultry Maple Leaf PRIME

Chicken Meatballs contains 179 kcal per 100 g. A serving, 2 meatballs, 56 g (56 g) provides about 100 kcal.

Roughly 53% of its calories come from fat, with 39% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Meatballs by Maple Leaf PRIME, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
17.9 gprotein
3.6 gcarbohydrates
10.7 gfat
100kcal in serving, 2 meatballs, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 10.7 g 14%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 89.3 mg 30%
Sodium L 429 mg 19%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 1.8 g 6%
Total sugars L 0 g
Protein L 17.9 g 36%
Calcium L 53.6 mg4%
Iron L 2.2 mg12%
Potassium L 313 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 8%Fat: 53%179kcal / 100 g
  • Protein 39%
  • Carbohydrates 8%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium7%Calcium4%

Nutritional insights

  • Protein17.9 gbelow the median for poultry (median 17.9 g)
  • Fiber1.8 gin the top quarter of poultry (median 0 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.87 g)
  • Fat10.7 gin the top quarter of poultry (median 4.3 g)
  • Saturated fat2.7 gin the top quarter of poultry (median 1.2 g)
  • Sodium429 mgabove the median for poultry (median 283 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maple Leaf PRIME
Barcode
0063100297824
Label serving
2 meatballs (56 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Meatballs?

100 g of Chicken Meatballs has 179 kcal. Serving, 2 meatballs, 56 g (56 g): about 100 kcal.

Is Chicken Meatballs high in protein?

Chicken Meatballs contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 2 meatballs, 56 g (56 g). About 39% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Chicken Meatballs?

Chicken Meatballs has 3.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Meatballs?

Chicken Meatballs contains 10.7 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

What vitamins and minerals does Chicken Meatballs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Meatballs?

100 g contains 429 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063100297824. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.