chicken hot pot
Packaged product Poultry XSELL
Chicken hot pot contains 24 kcal per 100 g. A serving, 100 g 96, 400 g (400 g) provides about 96 kcal.
Roughly 49% of its calories come from carbohydrates, with 35% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 49%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of poultry (median 17.9 g)
- Sugars1 gabove the median for poultry (median 0.88 g)
- Fat0.4 gin the lowest quarter of poultry (median 4.4 g)
- Sodium0 mgin the lowest quarter of poultry (median 290 mg)
- Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
xsell chicken hot pot cooked chicken breast and vegetables in gravy topped with sautéed potatoes ingredients (
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon, Chicken Orzo Our Finest | 24 | 0.8 g | 4.4 g | 0.4 g |
| Herbal Chicken Home Flavours | 24 | 2.3 g | 0.47 g | 1.4 g |
| Raley’s Shredded Rotisserie Chicken Raley’s | 24 | 4.7 g | 0 g | 0.49 g |
| Cup noodle tasty chicken Nissin | 23 | 0.6 g | 2.7 g | 1 g |
| Mediterranean Style Chicken Risotto Slimming World | 25 | 1.6 g | 4.2 g | 0.1 g |
| Boneless All Natural Turkey Greenwise by Publix | 25 | 5.8 g | 0 g | 0.1 g |
| Chicken Tenderloins Cage Free Aldi | 25 | 5.7 g | 0 g | 0.23 g |
| St Hubert turkey gravey St-Hubert | 25 | 0.38 g | 5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chicken hot pot?
100 g of chicken hot pot has 24 kcal. Serving, 100 g 96, 400 g (400 g): about 96 kcal.
How much protein is in chicken hot pot?
Chicken hot pot contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 8 g in serving, 100 g 96, 400 g (400 g). About 35% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in chicken hot pot?
Chicken hot pot has 2.8 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chicken hot pot?
Chicken hot pot contains 0.4 g of fat per 100 g.
How much sodium is in chicken hot pot?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5014733500541. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.