Chicken Franks
Packaged product Poultry D'Pollo
Chicken Franks contains 91 kcal per 100 g.
Roughly 78% of its calories come from protein, with 17% from fat and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.47 g | 2% |
| Cholesterol L | 44 mg | 15% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber L | 0.06 g | 0.2% |
| Total sugars L | 0.17 g | |
| Protein L | 17 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78%
- Carbohydrates 5%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gbelow the median for poultry (median 17.9 g)
- Fiber0.06 gabove the median for poultry (median 0 g)
- Sugars0.17 gbelow the median for poultry (median 0.87 g)
- Fat1.7 gin the lowest quarter of poultry (median 4.3 g)
- Saturated fat0.47 gbelow the median for poultry (median 1.2 g)
- Sodium39 mgin the lowest quarter of poultry (median 283 mg)
- Protein per 100 kcal18.7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cajun Chicken Coles Perform | 91 | 8.2 g | 4.8 g | 3.3 g |
| Spiced Chicken Cauliflower And Quinoa Aston Lucas | 91 | 7.5 g | 5.3 g | 4.2 g |
| Sage Roasted Chicken With Potatoes FuelHub | 91 | 12 g | 6.3 g | 1.8 g |
| Raw Frozen Chicken Inner Fillet Without Tendon CP | 91 | 21.1 g | 0 g | 0.8 g |
| Go Free Skinless Chicken Chop Harumi | 91 | 15.6 g | 6.3 g | 0.4 g |
| Duck Strips Blue Dragon | 91 | 20.4 g | 0.4 g | 0.8 g |
| Tomato & Basil Chicken Sainsbury's | 91 | 7.7 g | 11.3 g | 1.4 g |
| Min Ed Chicken Lotus | 91 | 14.2 g | 3.7 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Franks?
100 g of Chicken Franks has 91 kcal.
Is Chicken Franks high in protein?
Chicken Franks contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 78% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Franks?
Chicken Franks has 1.1 g of total carbohydrates per 100 g, including 0.06 g of fiber and 0.17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Franks?
Chicken Franks contains 1.7 g of fat per 100 g, of which 0.47 g is saturated (2% of the Daily Value).
How much sodium is in Chicken Franks?
100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6299200033329. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.