Chicken Egg Rolls
Packaged product Meals and Dishes Aldi
Chicken Egg Rolls contains 182 kcal per 100 g. A serving, 1 piece, 77 g (77 g) provides about 140 kcal.
Roughly 51% of its calories come from carbohydrates, with 32% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 6.5 mg | 2% |
| Sodium L | 364 mg | 16% |
| Total carbohydrates L | 23.4 g | 9% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 3.9 g | |
| Added sugars L | 3.9 g | 8% |
| Protein L | 7.8 g | 16% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 54.5 mg | 4% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 251 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 51%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gbelow the median for meals and dishes (median 10 g)
- Fiber3.9 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars3.9 gabove the median for meals and dishes (median 2.6 g)
- Fat6.5 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat2 gbelow the median for meals and dishes (median 2.7 g)
- Sodium364 mgbelow the median for meals and dishes (median 421 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 9096104149029
- Label serving
- 1 piece (77 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and Piquant pizza Greengrocers | 182 | 4.4 g | 28.1 g | 5.3 g |
| Chicken Taco Kit Sam's Club | 182 | 14.1 g | 15.2 g | 8.1 g |
| Turkey & Swiss Sandwich With Basil Pasta Ready2Eat | 182 | 8.9 g | 16.7 g | 9.3 g |
| Beef Bulgogi Soup Dumplings Bibigo | 182 | 10 g | 21.8 g | 6.5 g |
| Chicken Egg Rolls Fusia | 182 | 7.8 g | 23.4 g | 6.5 g |
| Chicken Salad Sandwich Lidl | 182 | 12.3 g | 20.7 g | 5.1 g |
| Chicken Taco Kit Member’s Mark | 182 | 14.1 g | 15.2 g | 8.1 g |
| White Meat Chicken Egg Rolls Fusia | 182 | 7.8 g | 23.4 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Egg Rolls?
100 g of Chicken Egg Rolls has 182 kcal. Serving, 1 piece, 77 g (77 g): about 140 kcal.
How much protein is in Chicken Egg Rolls?
Chicken Egg Rolls contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 6 g in serving, 1 piece, 77 g (77 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Chicken Egg Rolls?
Chicken Egg Rolls has 23.4 g of total carbohydrates per 100 g, including 3.9 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Egg Rolls?
Chicken Egg Rolls contains 6.5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Chicken Egg Rolls?
100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9096104149029. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.