Chicken Caesar Wrap
Packaged product Poultry simply to go
Chicken Caesar Wrap contains 251 kcal per 100 g. A serving, 1 serving, 235 g (235 g) provides about 590 kcal.
Roughly 46% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 3.8 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 29.8 mg | 10% |
| Sodium L | 434 mg | 19% |
| Total carbohydrates L | 21.7 g | 8% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.5 g | 23% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 119 mg | 9% |
| Iron L | 0.43 mg | 2% |
| Potassium L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 36%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gin the lowest quarter of poultry (median 17.9 g)
- Fiber2.6 gin the top quarter of poultry (median 0.031 g)
- Sugars1.7 gabove the median for poultry (median 0.88 g)
- Fat12.3 gin the top quarter of poultry (median 4.4 g)
- Saturated fat3.8 gin the top quarter of poultry (median 1.2 g)
- Sodium434 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- simply to go
- Barcode
- 0404000732020
- Label serving
- 1 serving (235 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken & Bacon Caesar Wrap Circle k | 251 | 14.5 g | 23.4 g | 11.1 g |
| Chicken Caesar Pleaser Picadeli | 251 | 6.7 g | 18.8 g | 16.2 g |
| Turkey & Cheddar Pita Stack Nice! | 251 | 10.2 g | 22.8 g | 12.6 g |
| Buffalo Style Chicken Salad Pinwheels Fresh & Ready Foods | 251 | 7.5 g | 25.7 g | 13.4 g |
| Classic Turkey Farmer's Fridge | 251 | 15.2 g | 18.3 g | 14.1 g |
| Chicken Tortellini Coles | 251 | 13.2 g | 37.3 g | 4.4 g |
| Chicken Twister DON POLLO | 251 | 16 g | 13 g | 15 g |
| Turkey Chorizo Bites Jaldee | 251 | 30.1 g | 2.1 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Wrap?
100 g of Chicken Caesar Wrap has 251 kcal. Serving, 1 serving, 235 g (235 g): about 590 kcal.
Is Chicken Caesar Wrap high in protein?
Chicken Caesar Wrap contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 27 g in serving, 1 serving, 235 g (235 g). About 19% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken Caesar Wrap?
Chicken Caesar Wrap has 21.7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Wrap?
Chicken Caesar Wrap contains 12.3 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
How much sodium is in Chicken Caesar Wrap?
100 g contains 434 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0404000732020. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.