Chicken Caesar Wrap
Packaged product Poultry Lowe's Foods
Chicken Caesar Wrap contains 221 kcal per 100 g. A serving, 1 portion, 199 g (199 g) provides about 440 kcal.
Roughly 53% of its calories come from fat, with 27% from carbohydrates and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 13.1 g | 17% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.7 mg | 11% |
| Sodium L | 719 mg | 31% |
| Total carbohydrates L | 15.1 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars | not reported | |
| Protein L | 11.1 g | 22% |
| Potassium L | 166 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 27%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.1 gin the lowest quarter of poultry (median 17.9 g)
- Fiber0 gin the lowest quarter of poultry (median 0.031 g)
- Fat13.1 gin the top quarter of poultry (median 4.4 g)
- Saturated fat4 gin the top quarter of poultry (median 1.2 g)
- Sodium719 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.25 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Lowe's Foods
- Barcode
- 0254374706994
- Label serving
- 1 portion (199 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken, Bacon & Stuffing THE DELI | 221 | 14.3 g | 26.5 g | 7.5 g |
| Chicken Alfredo Crafted Market by meijer | 221 | 10 g | 12.9 g | 13.8 g |
| Chicken salad croissant Sodexo | 221 | 8.2 g | 15.4 g | 13.5 g |
| Chicken liver pate Tesco | 221 | 7.4 g | 10.2 g | 16.6 g |
| Pesto Chicken Salad Wrap Fred Myer | 221 | 8.4 g | 19.1 g | 12.2 g |
| High protein fried chicken breast pops hot & spicy FRO PRO | 221 | 27 g | 8.3 g | 10.9 g |
| Roasted Chicken White Rice Earthly Grains (Aldi) | 221 | 4 g | 43.8 g | 2.8 g |
| Buffalo Style Chicken Patties Tops | 221 | 22.1 g | 5.7 g | 12.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Wrap?
100 g of Chicken Caesar Wrap has 221 kcal. Serving, 1 portion, 199 g (199 g): about 440 kcal.
Is Chicken Caesar Wrap high in protein?
Chicken Caesar Wrap contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 22.1 g in serving, 1 portion, 199 g (199 g). About 20% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken Caesar Wrap?
Chicken Caesar Wrap has 15.1 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Wrap?
Chicken Caesar Wrap contains 13.1 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Chicken Caesar Wrap?
100 g contains 719 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 2, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0254374706994. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.