Chicken Bone Broth
Packaged product Soups and Sauces Simply Nature
Chicken Bone Broth contains 17 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 40 kcal.
Roughly 90% of its calories come from protein, with 10% from carbohydrates and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 8 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16.7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 45.8 mg | 2% |
| Total carbohydrates L | 0.42 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.42 g | |
| Added sugars L | 0.42 g | 0.8% |
| Protein L | 3.8 g | 8% |
| Vitamin D L | 0.083 µg | 0.4% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 58.3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90%
- Carbohydrates 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars0.42 gabove the median for soups and sauces (median 0.4 g)
- Fat0 gin the lowest quarter of soups and sauces (median 0.09 g)
- Sodium45.8 mgin the lowest quarter of soups and sauces (median 242 mg)
- Protein per 100 kcal22.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simply Nature
- Barcode
- 4061459716320
- Quantity
- 907 g
- Label serving
- 1 portion (240 ml)
- Category
- Liquid chicken broths
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, ORGANIC CHICKEN STOCK, ORGANIC DEXTROSE, ORGANIC FLAVOR, ORGANIC YEAST EXTRACT, NATURAL FLAVOR, ORGANIC ROSEMARY EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Yeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic chicken bone broth Gourmand | 17 | 3.8 g | 0 g | 0 g |
| Organic Chicken Bone Broth Bonafide Provisions | 17 | 3.8 g | 0.21 g | 0 g |
| Premium Chicken Broth Kee Song Carogold | 17 | 2.6 g | 0.52 g | 0.52 g |
| Chicken Broth Heinz | 15 | 0.7 g | 1.2 g | 0.8 g |
| Chicken Bone Broth Campbells | 18 | 4 g | 0.28 g | 0.08 g |
| Chicken Stock Woolworths | 14 | 0.4 g | 3 g | 0.4 g |
| Kippenbouillon Ekoplaza | 13 | 2.1 g | 0.4 g | 0.3 g |
| Kureci vyvar Cibule bistro | 12 | 2.1 g | 0.8 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Bone Broth?
100 g of Chicken Bone Broth has 17 kcal. Serving, 1 portion, 240 ml (240 g): about 40 kcal.
How much protein is in Chicken Bone Broth?
Chicken Bone Broth contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 9 g in serving, 1 portion, 240 ml (240 g). About 90% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0.8 g).
How many carbs are in Chicken Bone Broth?
Chicken Bone Broth has 0.42 g of total carbohydrates per 100 g, including 0 g of fiber and 0.42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Bone Broth?
Chicken Bone Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Chicken Bone Broth?
100 g contains 45.8 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459716320. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.