Chick 'n' chip gravy
Packaged product Soups and Sauces Prep House
Chick 'n' chip gravy contains 157 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 157 kcal.
Roughly 76% of its calories come from fat, with 21% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 669 mg | 29% |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 21%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gbelow the median for soups and sauces (median 2.1 g)
- Sugars0.8 gin the lowest quarter of soups and sauces (median 3.6 g)
- Fat13.2 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat3.8 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium669 mgabove the median for soups and sauces (median 424 mg)
- Protein per 100 kcal0.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prep House
- Barcode
- 5018624001087
- Label serving
- 1 portion (100 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jellied Cranberry Sauce Weis Quality | 157 | 0 g | 35.7 g | 0 g |
| Jellied Cranberry Sauce Weis Quality | 157 | 0 g | 35.7 g | 0 g |
| Whole Berry Cranberry Sauce Weis Markets Inc. | 157 | 0 g | 35.7 g | 0 g |
| Organic Whole Cranberry Sauce Woodstock | 157 | 0 g | 35.7 g | 0 g |
| Curry up! Thai green Curry Simmer Sauce Aldi | 157 | 1.8 g | 7.9 g | 13.6 g |
| Oven-roasted chicken with BBQ honey Soy Sauce With Brown Rice Food 4 fitness | 157 | 13.5 g | 19.3 g | 2.5 g |
| Oven Roasted Chicken With Bbq Honey, Soy Sauce And Brown Rice Food 4 Fitness | 157 | 13.5 g | 19.3 g | 2.5 g |
| High Protein Chicken In Creamy Dill Sauce With Fusilli & Peas Youfoodz | 157 | 12.9 g | 13.7 g | 4.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chick 'n' chip gravy?
100 g of Chick 'n' chip gravy has 157 kcal. Serving, 1 portion, 100 g (100 g): about 157 kcal.
How much protein is in Chick 'n' chip gravy?
Chick 'n' chip gravy contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 1 portion, 100 g (100 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).
How many carbs are in Chick 'n' chip gravy?
Chick 'n' chip gravy has 8.3 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chick 'n' chip gravy?
Chick 'n' chip gravy contains 13.2 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
How much sodium is in Chick 'n' chip gravy?
100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5018624001087. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.