Cherry Pie Ice Cream
Packaged product Sweets and Desserts Perry’s Ice Cream
Cherry Pie Ice Cream contains 247 kcal per 100 g. A serving, 0.667 cup, 93 g (93 g) provides about 230 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 6.5 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.3 mg | 11% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 31.2 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.9 g | |
| Added sugars L | 21.5 g | 43% |
| Protein L | 3.2 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 0 mg | 0% |
| Potassium L | 194 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars26.9 gabove the median for sweets and desserts (median 21.2 g)
- Fat11.8 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat6.5 gabove the median for sweets and desserts (median 5.5 g)
- Sodium108 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perry’s Ice Cream
- Barcode
- 0075767601012
- Label serving
- 0.667 cup (93 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Cream Cake Ice Cream Perry’s | 247 | 3.2 g | 32.3 g | 11.8 g |
| Caramel Cookie Platter Ice Cream Schnucks | 247 | 3.2 g | 34.4 g | 10.8 g |
| Cookie Dough Ice Cream Wegmans | 247 | 3.2 g | 33.3 g | 11.8 g |
| prestige cookies &cream ice cream Prestige | 247 | 3.2 g | 30.1 g | 12.9 g |
| peanut butter caramel brownie ice cream Tops | 247 | 4.3 g | 28 g | 14 g |
| Lactise free cookie dough ice cream Wegmans | 247 | 4.3 g | 29 g | 12.9 g |
| Prestige real premium ice cream Prestige | 247 | 3.2 g | 22.6 g | 16.1 g |
| Chicken Pot Pie Mitchell's | 247 | 4.7 g | 23.7 g | 14.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry Pie Ice Cream?
100 g of Cherry Pie Ice Cream has 247 kcal. Serving, 0.667 cup, 93 g (93 g): about 230 kcal.
How much protein is in Cherry Pie Ice Cream?
Cherry Pie Ice Cream contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 0.667 cup, 93 g (93 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Cherry Pie Ice Cream?
Cherry Pie Ice Cream has 31.2 g of total carbohydrates per 100 g, including 0 g of fiber and 26.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry Pie Ice Cream?
Cherry Pie Ice Cream contains 11.8 g of fat per 100 g, of which 6.5 g is saturated (32% of the Daily Value).
How much sodium is in Cherry Pie Ice Cream?
100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075767601012. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.