Cheese Pizza

Packaged product Meals and Dishes Raleys

Cheese Pizza contains 221 kcal per 100 g. A serving, 0.167 pizza, 136 g (136 g) provides about 301 kcal.

Roughly 45% of its calories come from carbohydrates, with 34% from fat and 22% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 16% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

221kcal per 100 g
11.8 gprotein
24.3 gcarbohydrates
8.1 gfat
301kcal in serving, 0.167 pizza, 136 g (136 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 8.1 g 10%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 25.7 mg 9%
Sodium L 529 mg 23%
Total carbohydrates L 24.3 g 9%
Dietary fiber L 0 g 0%
Total sugars L 2.9 g
Added sugars L 0.74 g 1%
Protein L 11.8 g 24%
Vitamin D L 0 µg0%
Calcium L 206 mg16%
Iron L 1.5 mg8%
Potassium L 169 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 45%Fat: 34%221kcal / 100 g
  • Protein 22%
  • Carbohydrates 45%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Iron8%Potassium4%Vitamin D0%

Nutritional insights

  • Protein11.8 gabove the median for meals and dishes (median 10 g)
  • Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars2.9 gabove the median for meals and dishes (median 2.6 g)
  • Fat8.1 gbelow the median for meals and dishes (median 8.2 g)
  • Saturated fat4.4 gabove the median for meals and dishes (median 2.7 g)
  • Sodium529 mgabove the median for meals and dishes (median 421 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Raleys
Barcode
0046567053110
Label serving
0.167 pizza (136 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Chicken & cranberry pizza Romano’s 221 8.5 g 29.4 g 7.4 g
Chicken Shawarma Meal Big Y 221 14.1 g 11.5 g 13.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Pizza?

100 g of Cheese Pizza has 221 kcal. Serving, 0.167 pizza, 136 g (136 g): about 301 kcal.

Is Cheese Pizza high in protein?

Cheese Pizza contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 16 g in serving, 0.167 pizza, 136 g (136 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Cheese Pizza?

Cheese Pizza has 24.3 g of total carbohydrates per 100 g, including 0 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Pizza?

Cheese Pizza contains 8.1 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Pizza?

100 g contains 529 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0046567053110. License: ODbL 1.0 (Open Food Facts). Source record dated December 11, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.