Cheese and chive dip

Packaged product Soups and Sauces Coles

Cheese and chive dip contains 240 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 96 kcal.

Roughly 83% of its calories come from fat, with 10% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

240kcal per 100 g
6 gprotein
4.5 gcarbohydrates
22 gfat
96kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 22 g 28%
Saturated fat L 10.2 g 51%
Sodium L 330 mg 14%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 2.8 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 8%Fat: 83%240kcal / 100 g
  • Protein 10%
  • Carbohydrates 8%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for soups and sauces (median 2.1 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars2.8 gbelow the median for soups and sauces (median 3.6 g)
  • Fat22 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat10.2 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium330 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9310645174471
Label serving
1 serving (40 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese and chive dip?

100 g of Cheese and chive dip has 240 kcal. Serving, 1 serving, 40 g (40 g): about 96 kcal.

How much protein is in Cheese and chive dip?

Cheese and chive dip contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 2.4 g in serving, 1 serving, 40 g (40 g). About 10% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).

How many carbs are in Cheese and chive dip?

Cheese and chive dip has 4.5 g of total carbohydrates per 100 g, including 0 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese and chive dip?

Cheese and chive dip contains 22 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).

How much sodium is in Cheese and chive dip?

100 g contains 330 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645174471. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.