Cheddar slices

Packaged product Dairy and Eggs No Name

Cheddar slices contains 300 kcal per 100 g.

Roughly 57% of its calories come from fat, with 22% from protein and 22% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 395 kcal per 100 g across 1,191 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar slices by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
15 gprotein
15 gcarbohydrates
17.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 17.5 g 22%
Saturated fat L 12.5 g 63%
Sodium L 1,400 mg 61%
Total carbohydrates L 15 g 5%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 22%Fat: 57%300kcal / 100 g
  • Protein 22%
  • Carbohydrates 22%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of dairy and eggs (median 25 g)
  • Sugars5 gin the top quarter of dairy and eggs (median 0 g)
  • Fat17.5 gin the lowest quarter of dairy and eggs (median 32.1 g)
  • Saturated fat12.5 gin the lowest quarter of dairy and eggs (median 21 g)
  • Sodium1,400 mgin the top quarter of dairy and eggs (median 702 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383162177
Category
Cheddar cheese
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Light cheddar cheese western family 300 30 g 3.3 g 16.7 g
medium cheddar cheese no name 300 30 g 3.3 g 16.7 g
Just Like Mature Cheddar Slices Violife 300 0 g 20 g 22.5 g
low fat old cheddar cheese no name 300 30 g 3.3 g 16.7 g
Old Cheddar Light Cracker Barrel 300 26.7 g 0 g 20 g
marble cheddar cheese no name 300 30 g 3.3 g 16.7 g
Old Fort Cheddar Armstrong 300 30 g 3.3 g 16.7 g
Light cheddar old cheese Selection 300 30 g 3.3 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar slices?

100 g of Cheddar slices has 300 kcal.

Is Cheddar slices high in protein?

Cheddar slices contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Cheddar slices?

Cheddar slices has 15 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar slices?

Cheddar slices contains 17.5 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

How much sodium is in Cheddar slices?

100 g contains 1,400 mg of sodium, 61% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383162177. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.