Cheddar Cheese Marble
Packaged product Dairy and Eggs Great Value
Cheddar Cheese Marble contains 421 kcal per 100 g. A serving, 1 slice, 19 g (19 g) provides about 80 kcal.
Roughly 73% of its calories come from fat, with 22% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
100 g provides 51% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 31.6 g | 40% |
| Saturated fat L | 21.1 g | 105% |
| Trans fat L | 1.1 g | |
| Cholesterol L | 105 mg | 35% |
| Sodium L | 737 mg | 32% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 21.1 g | 42% |
| Calcium L | 658 mg | 51% |
| Iron L | 0 mg | 0% |
| Potassium L | 52.6 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 5%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.1 gin the top quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Fat31.6 gin the top quarter of dairy and eggs (median 10.2 g)
- Saturated fat21.1 gin the top quarter of dairy and eggs (median 4.3 g)
- Sodium737 mgin the top quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915362206
- Label serving
- 1 slice (19 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Medium Cheddar Cheese Slices compliments | 421 | 23.7 g | 2.6 g | 34.2 g |
| Nuno Creamy Coconut Taffy | 421 | 5.3 g | 63.2 g | 15.8 g |
| Berries And cream Perk | 421 | 42.1 g | 31.6 g | 10.5 g |
| Cheddar Cheese Lidl | 421 | 21.1 g | 5.3 g | 31.6 g |
| Strawberries & Cream Plant Protein KOS | 421 | 52.6 g | 21.1 g | 18.4 g |
| Sharp Cheddar Cheese Milbona | 421 | 21.1 g | 5.3 g | 31.6 g |
| Second Egg Laura Secord | 421 | 0.79 g | 84.2 g | 10.5 g |
| Extra Sharp Cheddar Cheese Lidl | 421 | 26.3 g | 0 g | 31.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Cheese Marble?
100 g of Cheddar Cheese Marble has 421 kcal. Serving, 1 slice, 19 g (19 g): about 80 kcal.
Is Cheddar Cheese Marble high in protein?
Cheddar Cheese Marble contains 21.1 g of protein per 100 g (42% of the 50 g Daily Value), or 4 g in serving, 1 slice, 19 g (19 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Cheddar Cheese Marble?
Cheddar Cheese Marble has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Cheese Marble?
Cheddar Cheese Marble contains 31.6 g of fat per 100 g, of which 21.1 g is saturated (105% of the Daily Value).
What vitamins and minerals does Cheddar Cheese Marble contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (51% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheddar Cheese Marble?
100 g contains 737 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915362206. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 7, 2026.
Last updated: . Source description: "CHEDDAR CHEESE MARBLE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.