Cheddar Bar Biscuit Bites

Packaged product Sweets and Desserts Red Lobster

Cheddar Bar Biscuit Bites contains 279 kcal per 100 g. A serving, 4 biscuit, 86 g (86 g) provides about 240 kcal.

Roughly 50% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 116% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

279kcal per 100 g
5.8 gprotein
34.9 gcarbohydrates
12.8 gfat
240kcal in serving, 4 biscuit, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 12.8 g 16%
Saturated fat L 11.6 g 58%
Trans fat L 0 g
Cholesterol L 5.8 mg 2%
Sodium L 965 mg 42%
Total carbohydrates L 34.9 g 13%
Dietary fiber L 1.2 g 4%
Total sugars L 2.3 g
Added sugars L 1.2 g 2%
Protein L 5.8 g 12%
Vitamin D L 0 µg0%
Calcium L 128 mg10%
Iron L 20.9 mg116%
Potassium L 69.8 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 50%Fat: 41%279kcal / 100 g
  • Protein 8%
  • Carbohydrates 50%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron116%Calcium10%Potassium1%Vitamin D0%

Nutritional insights

  • Protein5.8 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars2.3 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat12.8 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat11.6 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium965 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Lobster
Barcode
0041449476209
Label serving
4 biscuit (86 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Bar Biscuit Bites?

100 g of Cheddar Bar Biscuit Bites has 279 kcal. Serving, 4 biscuit, 86 g (86 g): about 240 kcal.

How much protein is in Cheddar Bar Biscuit Bites?

Cheddar Bar Biscuit Bites contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 4 biscuit, 86 g (86 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Cheddar Bar Biscuit Bites?

Cheddar Bar Biscuit Bites has 34.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Bar Biscuit Bites?

Cheddar Bar Biscuit Bites contains 12.8 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

What vitamins and minerals does Cheddar Bar Biscuit Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (116% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Bar Biscuit Bites?

100 g contains 965 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041449476209. License: ODbL 1.0 (Open Food Facts). Source record dated January 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.