Cheddar & Bacon Beef Burgers

Packaged product Meals and Dishes Compliments

Cheddar & Bacon Beef Burgers contains 282 kcal per 100 g. A serving, 1 burger, 170 g (170 g) provides about 480 kcal.

Roughly 70% of its calories come from fat, with 24% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar & Bacon Beef Burgers by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
17.1 gprotein
4.1 gcarbohydrates
21.8 gfat
480kcal in serving, 1 burger, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 21.8 g 28%
Saturated fat L 10 g 50%
Trans fat L 0.88 g
Cholesterol L 70.6 mg 24%
Sodium L 529 mg 23%
Total carbohydrates L 4.1 g 1%
Dietary fiber L 0.59 g 2%
Total sugars L 0.59 g
Protein L 17.1 g 34%
Calcium L 103 mg8%
Iron L 1.3 mg7%
Potassium L 265 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 6%Fat: 70%282kcal / 100 g
  • Protein 24%
  • Carbohydrates 6%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron7%Potassium6%

Nutritional insights

  • Protein17.1 gin the top quarter of meals and dishes (median 10 g)
  • Fiber0.59 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars0.59 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat21.8 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat10 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium529 mgabove the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0055742580600
Quantity
4 x 170 g
Label serving
1 burger (170 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar & Bacon Beef Burgers?

100 g of Cheddar & Bacon Beef Burgers has 282 kcal. Serving, 1 burger, 170 g (170 g): about 480 kcal.

Is Cheddar & Bacon Beef Burgers high in protein?

Cheddar & Bacon Beef Burgers contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 29 g in serving, 1 burger, 170 g (170 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Cheddar & Bacon Beef Burgers?

Cheddar & Bacon Beef Burgers has 4.1 g of total carbohydrates per 100 g, including 0.59 g of fiber and 0.59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar & Bacon Beef Burgers?

Cheddar & Bacon Beef Burgers contains 21.8 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Cheddar & Bacon Beef Burgers?

100 g contains 529 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055742580600. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.