Chalet Sauce Chips
Packaged product Soups and Sauces Lays
Chalet Sauce Chips contains 540 kcal per 100 g. A serving, 43 chips, 50 g (50 g) provides about 270 kcal.
Roughly 58% of its calories come from fat, with 42% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
100 g provides 26% of the Daily Value for potassium and 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 4 g | |
| Protein L | 0 g | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 2 mg | 11% |
| Potassium L | 1,200 mg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 42%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.1 g)
- Fiber4 gin the top quarter of soups and sauces (median 1 g)
- Sugars4 gabove the median for soups and sauces (median 3.6 g)
- Fat34 gin the top quarter of soups and sauces (median 2.8 g)
- Saturated fat4 gin the top quarter of soups and sauces (median 0.79 g)
- Sodium640 mgabove the median for soups and sauces (median 417 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lays
- Barcode
- 0060410082539
- Label serving
- 43 chips (50 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sesame Sauce Hot Pot Flavor Lay's | 540 | 3.3 g | 53.7 g | 33.7 g |
| Sauce moule/ mossel saus Delhaize | 540 | 1.8 g | 1.7 g | 58.3 g |
| Chips For Dip Gourmet Du Village | 540 | 8 g | 60 g | 30 g |
| Japanese Curry Sauce Mix Twin Dragon | 540 | 7 g | 45 g | 37 g |
| Fries and gravy Lay's | 540 | 6 g | 56 g | 34 g |
| Lays chip and chalet sauce Lay's | 540 | 6 g | 56 g | 34 g |
| Seafood Scallop XO Sauce 老騾子 | 540 | 13.2 g | 9 g | 50.1 g |
| Truffle & Pecorino Dip Tesco | 539 | 2 g | 3.2 g | 58.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chalet Sauce Chips?
100 g of Chalet Sauce Chips has 540 kcal. Serving, 43 chips, 50 g (50 g): about 270 kcal.
How much protein is in Chalet Sauce Chips?
Chalet Sauce Chips contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 43 chips, 50 g (50 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).
How many carbs are in Chalet Sauce Chips?
Chalet Sauce Chips has 56 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chalet Sauce Chips?
Chalet Sauce Chips contains 34 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Chalet Sauce Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (26% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chalet Sauce Chips?
100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060410082539. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.