Cellular Hydration
Packaged product Other Foods Perelel
Cellular Hydration contains 233 kcal per 100 g. A serving, 1 scoop, 8.6 g (8.6 g) provides about 20 kcal.
Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 116% of the Daily Value for phosphorus, 116% of the Daily Value for potassium and 116% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 2,791 mg | 121% |
| Total carbohydrates L | 11.6 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 46.5 g | 93% |
| Calcium L | 1,512 mg | 116% |
| Magnesium L | 465 mg | 111% |
| Phosphorus L | 1,453 mg | 116% |
| Potassium L | 5,465 mg | 116% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein46.5 gin the top quarter of other foods (median 6.9 g)
- Sugars0 gin the lowest quarter of other foods (median 3.5 g)
- Fat0 gin the lowest quarter of other foods (median 6.4 g)
- Sodium2,791 mgin the top quarter of other foods (median 236 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perelel
- Barcode
- 0850050600046
- Label serving
- 1 scoop (8.6 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chia energy gel Huma | 233 | 0 g | 55.8 g | 0 g |
| Thin rounds H-E-B | 233 | 9.3 g | 53.5 g | 2.3 g |
| Awesome Hydrate Awesome Supplements | 233 | 0 g | 57 g | 0 g |
| Miche Proteinée Protein Loaf Bon Matin | 233 | 16.3 g | 36 g | 3.5 g |
| Avoine X Fibre D’avoine Bon Matin | 233 | 10.5 g | 43 g | 2.9 g |
| Maple Breakfast SHORT CREEK FARM | 233 | 18.6 g | 7 g | 14 g |
| Artisan Sourdough Odds & Ends | 233 | 7 g | 46.5 g | 0 g |
| Arancini Modern Mama | 233 | 4.7 g | 25.6 g | 11.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cellular Hydration?
100 g of Cellular Hydration has 233 kcal. Serving, 1 scoop, 8.6 g (8.6 g): about 20 kcal.
Is Cellular Hydration high in protein?
Cellular Hydration contains 46.5 g of protein per 100 g (93% of the 50 g Daily Value), or 4 g in serving, 1 scoop, 8.6 g (8.6 g). About 80% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in Cellular Hydration?
Cellular Hydration has 11.6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cellular Hydration?
Cellular Hydration contains 0 g of fat per 100 g.
What vitamins and minerals does Cellular Hydration contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (116% DV), potassium (116% DV), calcium (116% DV) and magnesium (111% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cellular Hydration?
100 g contains 2,791 mg of sodium, 121% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850050600046. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.