Cauer Cake

Packaged product Sweets and Desserts Oriental

Cauer Cake contains 431 kcal per 100 g. A serving, 1 serving, 16 g (16 g) provides about 69 kcal.

Roughly 53% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

431kcal per 100 g
6.3 gprotein
56.2 gcarbohydrates
19.4 gfat
69kcal in serving, 1 serving, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 431 kcal
Total fat L 19.4 g 25%
Saturated fat not reported
Sodium L 206 mg 9%
Total carbohydrates L 56.2 g 20%
Dietary fiber not reported
Total sugars L 26.9 g
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 53%Fat: 41%431kcal / 100 g
  • Protein 6%
  • Carbohydrates 53%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gabove the median for sweets and desserts (median 5.6 g)
  • Sugars26.9 gabove the median for sweets and desserts (median 21.6 g)
  • Fat19.4 gabove the median for sweets and desserts (median 13.5 g)
  • Sodium206 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oriental
Barcode
9556023443481
Label serving
1 serving (16 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cauer Cake?

100 g of Cauer Cake has 431 kcal. Serving, 1 serving, 16 g (16 g): about 69 kcal.

How much protein is in Cauer Cake?

Cauer Cake contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 1 serving, 16 g (16 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Cauer Cake?

Cauer Cake has 56.2 g of total carbohydrates per 100 g, including 26.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cauer Cake?

Cauer Cake contains 19.4 g of fat per 100 g.

How much sodium is in Cauer Cake?

100 g contains 206 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9556023443481. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.