Cashews - Salted Roasted
Packaged product Spices, Herbs and Condiments McSnacker
Cashews - Salted Roasted contains 603 kcal per 100 g. A serving, 0.25 cup, 30 g (30 g) provides about 181 kcal.
Roughly 71% of its calories come from fat, with 17% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 47 g | 60% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 7.4 g | 26% |
| Total sugars L | 6.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 17%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber7.4 gin the top quarter of spices, herbs and condiments (median 2.9 g)
- Sugars6.5 gabove the median for spices, herbs and condiments (median 5 g)
- Fat47 gin the top quarter of spices, herbs and condiments (median 9.2 g)
- Saturated fat8.2 gin the top quarter of spices, herbs and condiments (median 2.6 g)
- Sodium520 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McSnacker
- Barcode
- 6299200054683
- Label serving
- 0.25 cup (30 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Pistachios Thoughtful - Namdharis | 603 | 24 g | 20.5 g | 47.2 g |
| Roasted And Salted Deluxe But Mix Pams | 603 | 17.2 g | 10.5 g | 54 g |
| Almonds roasted with salt best | 602 | 25.6 g | 24.8 g | 44.8 g |
| Salted Cashews The Happy Nut Co | 602 | 16.7 g | 27.3 g | 46.3 g |
| Salted Cashews Nobby's | 604 | 20 g | 16.2 g | 51.2 g |
| Roasted & Salted California Almonds MOM | 602 | 21.4 g | 23.8 g | 51.2 g |
| Salted cashews Jc’s | 601 | 19.7 g | 20.3 g | 48.7 g |
| Salt N Vinegar Almonds Blue Diamond | 605 | 18.6 g | 18.6 g | 53.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cashews - Salted Roasted?
100 g of Cashews - Salted Roasted has 603 kcal. Serving, 0.25 cup, 30 g (30 g): about 181 kcal.
Is Cashews - Salted Roasted high in protein?
Cashews - Salted Roasted contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 5.4 g in serving, 0.25 cup, 30 g (30 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Cashews - Salted Roasted?
Cashews - Salted Roasted has 26 g of total carbohydrates per 100 g, including 7.4 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cashews - Salted Roasted?
Cashews - Salted Roasted contains 47 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).
How much sodium is in Cashews - Salted Roasted?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6299200054683. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.