Cashews

Packaged product Spices, Herbs and Condiments Imperial Nuts

Cashews contains 643 kcal per 100 g.

Roughly 69% of its calories come from fat, with 20% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (610 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cashews by Imperial Nuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
643kcal per 100 g
17.9 gprotein
32.1 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 643 kcal
Total fat L 50 g 64%
Saturated fat L 8.9 g 45%
Sodium L 304 mg 13%
Total carbohydrates L 32.1 g 12%
Dietary fiber L 3.6 g 13%
Total sugars L 3.6 g
Protein L 17.9 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 20%Fat: 69%643kcal / 100 g
  • Protein 11%
  • Carbohydrates 20%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.9 gin the lowest quarter of spices, herbs and condiments (median 19 g)
  • Fiber3.6 gbelow the median for spices, herbs and condiments (median 4.2 g)
  • Sugars3.6 gin the lowest quarter of spices, herbs and condiments (median 5.9 g)
  • Fat50 gin the top quarter of spices, herbs and condiments (median 48 g)
  • Saturated fat8.9 gbelow the median for spices, herbs and condiments (median 8.9 g)
  • Sodium304 mgbelow the median for spices, herbs and condiments (median 352 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Imperial Nuts
Barcode
0753519475097
Quantity
28 oz
Category
Salted cashews
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Noix de cajou salées Planters 640 18 g 28 g 52 g
Noix de cajou salées Planters 640 18 g 28 g 52 g
Salted Cashews Woolworths 646 16.3 g 17.9 g 56.5 g
Salted cashews Sainsbury's 647 20 g 18.3 g 54.3 g
Roasted Cashews Coop 639 21 g 20 g 52 g
Cashew Nuts Xtra 639 21 g 20 g 52 g
Noix de cajou grillées et salées - BIO Bouton d'or 638 21 g 24 g 50 g
Sea Salt & Black Pepper Cashews Sainsbury's 648 19.7 g 20.5 g 53.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cashews?

100 g of Cashews has 643 kcal.

Is Cashews high in protein?

Cashews contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 19 g).

How many carbs are in Cashews?

Cashews has 32.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cashews?

Cashews contains 50 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

How much sodium is in Cashews?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0753519475097. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.