Carrot with dip

Packaged product Soups and Sauces Jimmys

Carrot with dip contains 192 kcal per 100 g. A serving, 120.0 g (120 g) provides about 230 kcal.

Roughly 80% of its calories come from fat, with 19% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carrot with dip by Jimmys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
0.83 gprotein
9.2 gcarbohydrates
17.5 gfat
230kcal in serving, 120.0 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 17.5 g 22%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 9.2 g 3%
Dietary fiber L 1.7 g 6%
Total sugars not reported
Protein L 0.83 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 19%Fat: 80%192kcal / 100 g
  • Protein 2%
  • Carbohydrates 19%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.83 gin the lowest quarter of soups and sauces (median 2.1 g)
  • Fiber1.7 gabove the median for soups and sauces (median 1 g)
  • Fat17.5 gin the top quarter of soups and sauces (median 2.9 g)
  • Protein per 100 kcal0.43 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jimmys
Barcode
0039779000058
Label serving
120.0 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carrot with dip?

100 g of Carrot with dip has 192 kcal. Serving, 120.0 g (120 g): about 230 kcal.

How much protein is in Carrot with dip?

Carrot with dip contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 120.0 g (120 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).

How many carbs are in Carrot with dip?

Carrot with dip has 9.2 g of total carbohydrates per 100 g, including 1.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot with dip?

Carrot with dip contains 17.5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039779000058. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.