Caribbean Burst

Packaged product Beverages Lucozade

Caribbean Burst contains 26 kcal per 100 ml.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 21 kcal per 100 g across 1,840 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caribbean Burst by Lucozade, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 ml
0 gprotein
6.2 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 26 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 48 mg 2%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.5 g
Added sugars L 23.3 g 47%
Protein L 0 g 0%
Niacin (B3) L 0.54 mg3%
Pantothenic acid (B5) L 0.2 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%26kcal / 100 ml
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Pantothenic acid (B5)4%Niacin (B3)3%

Nutritional insights

  • Sugars3.5 gbelow the median for beverages (median 4.5 g)
  • Sodium48 mgabove the median for beverages (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lucozade
Barcode
5054267009363
Quantity
500 ml
Category
Energy drinks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Glucose Syrup, Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Preservative (Potassium Sorbate), Sweeteners (Aspartame, Acesulfame K), Antioxidant (Ascorbic Acid), Stabilisers (Acacia Gum, Glycerol Esters of Wood Rosins), Flavourings, Vitamins (Niacin, Pantothenic Acid, B6, B12), Colour (Beta Carotene).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caribbean Burst?

100 ml of Caribbean Burst has 26 kcal.

How much protein is in Caribbean Burst?

Caribbean Burst contains 0 g of protein per 100 ml (0% of the 50 g Daily Value). About 0% of its calories come from protein.

How many carbs are in Caribbean Burst?

Caribbean Burst has 6.2 g of total carbohydrates per 100 ml, including 0 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caribbean Burst?

Caribbean Burst contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Caribbean Burst?

100 ml contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5054267009363. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.