Caramel Core Ice Cream

Packaged product Sweets and Desserts Dairyfine

Caramel Core Ice Cream contains 232 kcal per 100 g. A serving, 0.5 tub, 153 g (153 g) provides about 355 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Core Ice Cream by Dairyfine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
3.4 gprotein
29.4 gcarbohydrates
11 gfat
355kcal in serving, 0.5 tub, 153 g (153 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 11 g 14%
Saturated fat L 6 g 30%
Sodium L 16 mg 0.7%
Total carbohydrates L 29.4 g 11%
Dietary fiber L 0.5 g 2%
Total sugars L 27.9 g
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%232kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
  • Sugars27.9 gabove the median for sweets and desserts (median 21.2 g)
  • Fat11 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat6 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium16 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairyfine
Barcode
4061464784482
Label serving
0.5 tub (153 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Chicken and Veg Pie Hearty Food Co 232 7 g 26 g 10.5 g
Jamón Serrano BV.W 232 30 g 1 g 12 g
Chedder Bay Biscuit Cod Red Lobster 232 9.8 g 26.8 g 11 g
Lamb Balti Pastries Marks & Spencer 232 9.3 g 28.2 g 8.5 g
Full S.T.E.A.M. Ahead Ice Cream HEB 232 4.2 g 29.5 g 12.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Core Ice Cream?

100 g of Caramel Core Ice Cream has 232 kcal. Serving, 0.5 tub, 153 g (153 g): about 355 kcal.

How much protein is in Caramel Core Ice Cream?

Caramel Core Ice Cream contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 5.2 g in serving, 0.5 tub, 153 g (153 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Caramel Core Ice Cream?

Caramel Core Ice Cream has 29.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 27.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Core Ice Cream?

Caramel Core Ice Cream contains 11 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Caramel Core Ice Cream?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464784482. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.