Caramel Apples with Peanuts

Packaged product Beans and Legumes Kroger

Caramel Apples with Peanuts contains 221 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel Apples with Peanuts by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
5.3 gprotein
31.9 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 8 g 10%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 22 mg 1%
Total carbohydrates L 31.9 g 12%
Dietary fiber L 2.7 g 10%
Total sugars L 19.5 g
Added sugars L 15 g 30%
Protein L 5.3 g 11%
Calcium L 35 mg3%
Iron L 0.96 mg5%
Potassium L 186 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 58%Fat: 32%221kcal / 100 g
  • Protein 10%
  • Carbohydrates 58%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium4%Calcium3%

Nutritional insights

  • Protein5.3 gbelow the median for beans and legumes (median 6.4 g)
  • Fiber2.7 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars19.5 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat8 gabove the median for beans and legumes (median 2.1 g)
  • Saturated fat2.2 gin the top quarter of beans and legumes (median 0.32 g)
  • Sodium22 mgbelow the median for beans and legumes (median 195 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 221 kcal221 kcal
Protein 5.3 g5.3 g
Carbohydrates 31.9 g31.9 g
Fat 8 g8 g
Fiber 8 g2.7 g
Sugars 19.5 gn/a
Sodium n/a22 mg

Product details

Brand
Kroger
Barcode
0011110612151
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Apples with Peanuts?

100 g of Caramel Apples with Peanuts has 221 kcal.

How much protein is in Caramel Apples with Peanuts?

Caramel Apples with Peanuts contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.4 g).

How many carbs are in Caramel Apples with Peanuts?

Caramel Apples with Peanuts has 31.9 g of total carbohydrates per 100 g, including 2.7 g of fiber and 19.5 g of sugars.

How much fat is in Caramel Apples with Peanuts?

Caramel Apples with Peanuts contains 8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Caramel Apples with Peanuts?

100 g contains 22 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 26, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110612151. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2369630. License: CC0 1.0 (U.S. public domain). Source record dated September 26, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.