Cappuccino
Packaged product Beverages GO LOCAL
Cappuccino contains 428 kcal per 100 g. A serving, 100 g (100 g) provides about 428 kcal.
Roughly 67% of its calories come from carbohydrates, with 24% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 9.5 g | 48% |
| Sodium L | 324 mg | 14% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 49 g | |
| Added sugars L | 61.3 g | 123% |
| Protein L | 9.5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 67%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.5 gabove the median for beverages (median 0.6 g)
- Sugars49 gin the top quarter of beverages (median 4.9 g)
- Fat11 gin the top quarter of beverages (median 0.1 g)
- Saturated fat9.5 gin the top quarter of beverages (median 0.1 g)
- Sodium324 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- GO LOCAL
- Barcode
- 5059630004662
- Quantity
- 112g
- Label serving
- 100 g
- Category
- Instant coffee with milk without sugar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Glucose Syrup, Skimmed Milk Powder (19%), Instant Coffee (12%), Vegetable Fat, Stabiliser: Potassium Phosphates; Salt, Flavouring Milk).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolaté brownie - Nescafé - Nescafé nescafe gold | 393 | 9.7 g | 63.7 g | 9.4 g |
| Classic Alicafe | 500 | 5 g | 69.2 g | 20.8 g |
| Continental This is Caramel coffee Continental Coffee Limited | 92 | 0.79 g | 15.3 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino?
100 g of Cappuccino has 428 kcal. Serving, 100 g (100 g): about 428 kcal.
How much protein is in Cappuccino?
Cappuccino contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 9.5 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Cappuccino?
Cappuccino has 71 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino?
Cappuccino contains 11 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).
How much sodium is in Cappuccino?
100 g contains 324 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059630004662. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Source description: "CAPPUCCINO". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.