Cantonese-style chicken egg rolls

Packaged product Poultry Great Value

Cantonese-style chicken egg rolls contains 177 kcal per 100 g. A serving, 2 egg rolls, 124 g (124 g) provides about 220 kcal.

Roughly 65% of its calories come from carbohydrates, with 18% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2,490 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cantonese-style chicken egg rolls by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
8.1 gprotein
29.8 gcarbohydrates
3.6 gfat
220kcal in serving, 2 egg rolls, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.81 g 4%
Cholesterol L 8.1 mg 3%
Sodium L 395 mg 17%
Total carbohydrates L 29.8 g 11%
Dietary fiber L 2.4 g 9%
Total sugars L 3.2 g
Protein L 8.1 g 16%
Vitamin C L 1.9 mg2%
Calcium L 16.1 mg1%
Iron L 2.9 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 65%Fat: 18%177kcal / 100 g
  • Protein 18%
  • Carbohydrates 65%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Vitamin C2%Calcium1%

Nutritional insights

  • Protein8.1 gin the lowest quarter of poultry (median 18 g)
  • Fiber2.4 gin the top quarter of poultry (median 0.5 g)
  • Sugars3.2 gin the top quarter of poultry (median 0.6 g)
  • Fat3.6 gbelow the median for poultry (median 7 g)
  • Saturated fat0.81 gbelow the median for poultry (median 1.5 g)
  • Sodium395 mgbelow the median for poultry (median 440 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0628915232288
Label serving
2 egg rolls (124 g)
Category
Chickens
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cantonese-style chicken egg rolls?

100 g of Cantonese-style chicken egg rolls has 177 kcal. Serving, 2 egg rolls, 124 g (124 g): about 220 kcal.

How much protein is in Cantonese-style chicken egg rolls?

Cantonese-style chicken egg rolls contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 10 g in serving, 2 egg rolls, 124 g (124 g). About 18% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18 g).

How many carbs are in Cantonese-style chicken egg rolls?

Cantonese-style chicken egg rolls has 29.8 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cantonese-style chicken egg rolls?

Cantonese-style chicken egg rolls contains 3.6 g of fat per 100 g, of which 0.81 g is saturated (4% of the Daily Value).

What vitamins and minerals does Cantonese-style chicken egg rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cantonese-style chicken egg rolls?

100 g contains 395 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628915232288. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.